Koj tuaj yeem thiab yuav tsum pamper koj tus kheej, tshwj xeeb tshaj yog thaum nws los txog cov khoom qab zib. Qab zib strawberry kua mis nyeem qaub yog qhov tseeb tshaj tawm ntawm kev hlub. Ua noj, txaus siab rau saj thiab caw qhua!
Nws yog qhov tsim nyog
- - 400 g hmoov nplej;
- - ob lub qe;
- - 200 g suab thaj;
- - 4 diav ntawm butter;
- - Txiv Pos Nphuab;
- - cov hmoov txhaws ci;
- - 400 ml ntawm haus kua mis yogurt.
Cov Lus Qhia
Kauj ruam 1
Txhawm rau npaj lub khob noom cookie, koj yuav tsum rhuav ob lub qe rau hauv ib lub tais, ntxiv 200 grams qab zib thiab yeej txhua yam nrog tus tov kom txog thaum cov noob puv dawb thiab ua pa, hauv qhov xwm txheej cov ncuav qab zib yuav tsis khom. Ncuav cov pos nphuab cov kua mis nyeem qaub rau hauv cov txiaj ntsig loj, nws yuav muab cov khoom qab zib nplua nuj thiab qab ntxiag saj. Ntxiv plaub kab ntawm cov nqaij mos butter. Muab txhua yam sib xyaw nrog tus tov khoom. Ncuav nyob rau hauv 400 g ntawm sifted hmoov, ntxiv ib pinch ntawm ci hmoov thiab yeej lub khob noom cookie ntawm kev kub ceev.
Kauj ruam 2
Nqa cov ncuav qab zib, roj nrog butter thiab ncuav lub hauv paus ntawm yav tom ntej ncuav rau hauv nws. Kis tag nrho cov txiv pos nphuab saum. Xa cov khoom qab zib rau 180 ° cub rau nees nkaum lossis nees nkaum tsib feeb.
Kauj ruam 3
Thaum lub ncuav mog qab zib yog ci, koj yuav tsum npaj cov caramel rau dai kom zoo. Ncuav ib co qab zib rau hauv ib lub lauj kaub preheated, ntxiv ib tablespoon ntawm butter thiab ua noj kom txog thaum me ntsis xim av.
Kauj ruam 4
Taub lub ncuav qab zib nrog rab riam rau ntau qhov chaw thiab hliv kua txiv tso rau saum toj. Tsuag me ntsis nrog hmoov qab zib.
