Vinegar yog ib qho kev ua zaub mov noj heev, tab sis koj yuav tsum tau ceev faj thaum siv nws. Txhawm rau npaj marinades, vinegar yuav tsum tau diluted nyob rau hauv qhov tseeb feem, txwv tsis pub muaj kev pheej hmoo ntawm kev lom hnyav.
Nws yog qhov tsim nyog
-
- Vinegar essence
- dej txias npau npau
Cov Lus Qhia
Kauj ruam 1
Muaj ntau hom vinegar li nram no:
Kua
Balsamic
Caw dawb
Caw liab
Mov nplej
Malta
Dawb
Tub Ceev Xwm
Cwj Vuam Chiv
Kauj ruam 2
Koj tuaj yeem yuav cov dej kua qaub 3, 6 thiab 9% kev daws teeb meem ntawm acetic acid lossis 70% essence. Rau cov hom phiaj ua noj, nws pom zoo kom siv cov tshuaj 3%, uas yog, yog tias thawj zaug ntawm cov ntsiab lus tseem ceeb yog 30%, tom qab ntawd 10 feem ntawm cov dej txias yuav tsum muab ntxiv rau 1 feem ntawm vinegar. Yog tias qog siv nrog qhov kub siab ntawm 70% - dej xav tau 22,5 qhov chaw.
Kauj ruam 3
Yog tias kev daws teeb meem 4% tau teev nyob hauv daim ntawv qhia, yuav tsum siv cov roj hauv qab no: 1: 7 (30% ntsiab) thiab 1:17 (70% ntsiab lus).
Raws li, rau kev npaj ntawm 5% kev daws teeb meem, cov txiaj ntsig yuav yog 1: 6 (30% essence) thiab 1:13 (70% essence)
6% kev daws - 1: 5 (30% ntsiab) thiab 1:11 (70% essence)
7% - 1: 4 (30%) thiab 1: 9 (70%)
8% - 1: 3, 5 (30%) thiab 1: 8 (70%)
9% - 1: 3 (30%) thiab 1: 7 (70%)
