Ib lub tsev qab ntxiag cheese-tsawb cov khoom qab zib tuaj yeem npaj hauv qhov cub qeeb. Cov khoom qab zib hloov tawm mus ua kev sib tw, tsis qab thiab tsis tas yuav tsum saib xyuas tas li.
Nws yog qhov tsim nyog
250 grams Jubilee ncuav qab zib (los yog tib qho luv luv), 5 diav ntawm butter, 500 grams tsev cheese, 1 khob ntawm qaub cream, 3 qe, 1 khob suab thaj, 4 tsawb, 1 tablespoon ntawm kua txiv txiv qaub, 1 pinch ntawm cinnamon Cov
Cov Lus Qhia
Kauj ruam 1
Zom cov ncuav kom qab zib rau tej qhov me me nrog ib rab. Qhuav lub butter, ncuav nws mus rau hauv lub tsoo pob thiab sib tov kom huv.
Kauj ruam 2
Txiav lub txiv tsawb rau hauv cov nplais, mash nrog rab rawg thiab sib tov nrog txiv qaub kua txiv.
Kauj ruam 3
Sib tov tsev cheese nrog qe, qaub cream thiab qab zib. Yeej lub curd nyob rau hauv ib rab los yog tov khoom.
Kauj ruam 4
Ntxiv txiv tsawb puree rau curd loj thiab do.
Kauj ruam 5
Tso roj rau lub thawv ntim ntawm multicooker nrog butter. Tso cov khaub noom ua noj ua kom sib xyaw nrog lub butter, kis tau rau lawv thoob hauv qab ntawm lub thawv thiab tsim ua ob sab me me.
Kauj Ruam 6
Maj mam muab hliv cov txiv tsawb curd puree rau lub ncuav qab zib. Teeb Bake teeb rau 80 feeb.
Kauj Ruam 7
Tom qab ua noj, tsis txhob tam sim ntawd noj cov khoom qab zib, tab sis cia nws rau ib nrab ib teev. Dessert yog npaj tau!
