Cov khoom qab zib no yog npaj tsis tau zuaj lub khob noom cookie thiab tsim nyog rau cov niam tsev ua tsis ntev. Yog tias koj xav pamper koj tsev neeg nrog cov khoom qab zib hauv tsev, sim ua cov khoom qab qab thiab qab qab hauv 10 feeb.
Cov khoom xyaw no yuav ua ib qho khoom qab zib me me, yog tias koj xav tau, koj tuaj yeem ua ob npaug rau daim ntawv qhia. Cov khoom xyaw qhuav tsuas yog tov thiab hliv rau hauv txheej nrog lub kua sau. Nws yog qhov zoo dua los noj txiv apples rau lub ncuav qab zib thiab qaub thiab muaj kua.
Cov khoom xyaw:
Loj txiv apples - 4 pcs.;
Qab Zib - 0.5 khob;
Hmoov - 0.5 khob;
Semolina - 0.5 khob;
Frozen butter - 100 gr.;
Ci hmoov los yog dej qab zib - 1 tsp;
Walnuts - 30 gr.;
Raisins - 30 gr.;
Cov kua txiv qaub - 1 tsp;
Cinnamon - ib de.
Npaj:
1. Ncuav qab zib, sifted hmoov, semolina, ci dej qab zib, lossis ci hmoov rau hauv lub tais. Sib tov txhua yam zoo. Lub ncuav mog qab zib ua khob noom cookie tau npaj tiav!
2. Ntxuav lub txiv av txiv ntoo, tev, ua kom zoo siab rau ntawm ntxhib ntxig.
3. Tsuav cov txiv ntoo, ntxiv rau cov txiv apples.
4. Ua ntej-tsau cov raisins rau 30 feeb, ntxiv rau cov txiv ntoo thiab txiv av.
5. Ntxiv cov cinnamon thiab kua txiv txiv qaub txhawm rau kom tiv thaiv cov txiv ntoo ntawm qhov tsaus ntuj, do.
6. Tso daim ntawv parchment rau hauv qab ntawm lub tais ci.
7. Ua siab 50 grams ntawm butter khov hauv qab ntawm pwm.
8. Ncuav sab saum toj ntawm butter hloov ua: ib txheej ntawm lub khob noom cookie qhuav, txheej ntawm cov kua txiv. Raws li qhov tshwm sim, koj yuav tsum tau txais ob txheej ntawm txiv apples thiab peb txheej txheej ntawm lub khob noom cookie qhuav. Qhov tseem ceeb tshaj plaws yog tias muaj ib txheej ntawm lub khob noom cookie saum, uas koj tshiav seem 50 grams ntawm butter.
9. Ua qhov cub rau 180 degrees.
10. Ci ncuav qab zib xoob rau 30 feeb. Rau cov khoom qab zib ntawm lub ncuav, sprinkle nrog qab zib 5 feeb ua ntej ua noj.
Txias rau cov khoom noj qab zib tiav, nphoo nrog hmoov qab zib saum.
