Cov zaub mov txawv li no yog lub sijhawm tshuab! Ib qho tom tuaj yeem coj koj mus rau koj pog lub chav ua noj, qhov chaw tso pa tsw qab ntawm chav ua noj ncuav yuav yuj ncig koj!
Nws yog qhov tsim nyog
- - 100 g ntawm butter;
- - 4 tsp qaub cream;
- - 250 ml hmoov nplej;
- - 2 yolks;
- - 0,5 tsp dej qab zib + kua txiv qaub;
- - 60 ml ntawm coarsely tws walnuts;
- - 1 tbsp. raisins;
- - 125 ml suab thaj;
- - 3 tbsp. mis;
- - 4 tsp cocoa hmoov;
- - 25 g butter;
- - txiv ntseej crumb rau biscuit rolls.
Cov Lus Qhia
Kauj ruam 1
Lub nkaub yuav tsum npaj ua ntej. Ua li no, cia li muab lawv tso rau hauv lub hnab kub (tiv thaiv lub hnab) thiab muab xa mus rau lub lauj kaub ntawm cov dej npau kom txog thaum sib tw. Tom qab ntawd peb tshiav lawv ntawm grater.
Kauj ruam 2
Nphoo cov hmoov nplej rau saum rooj. Quav butter rau hauv pob zeb thiab muab sib xyaw nrog hmoov. Ntxiv cov nkaub qe, cov txiv ntseej thiab dej qab zib, uas yuav tsum tau tua nrog cov kua txiv qaub ua ntej. Peb zaws lub khob noom cookie tuab thiab, tau muab nws dov mus rau hauv ib lub pob, peb xa nws mus rau qhov txias kom ntev li ib teev.
Kauj ruam 3
Preheat qhov cub rau 180 degrees. Peb hle tawm lub khob noom cookie thiab ua cov ntawv me me los ntawm nws (Kuv tau 15 daim). Peb kab ntawv ci nrog daim ntawv ci thiab muab cov khaub noom tom ntej rau nws. Peb ci rau txog ib nrab ib teev. Ib qho cim ntawm kev npaj tau yog txawm tias xim xim.
Kauj ruam 4
Thaum lub ncuav qab zib tau npaj, sib tov cov mis, qab zib thiab cocoa hauv ib lub saucepan. Boil qhov sib tov dhau qhov nruab nrab kub kom txog thaum cov piam thaj ua kom yaj. Thaum qhov no tau tshwm sim, ntxiv butter thiab tshem tawm ntawm tshav kub. Do kom txog thaum uas tau homogeneous glaze tau. Npog cov qhob noom ci tiav lawm nrog sov sov thiab yob hauv txiv ntseej.
