Yog tias koj xav ua surprise koj cov qhua, sim ua zaub xam lav lossis khoom noj txom ncauj hauv cov pob tawb cheese. Cov zaub mov yuav zoo li qub, thiab cov tshij tau zoo nrog txhua cov zaub, nqaij nruab deg, nqaij qaib thiab txiv hmab txiv ntoo. Cov pob tawb rau cheese yog ib qho yooj yim rau kev ua noj ob leeg hauv microwave thiab hauv qhov cub.
Nws yog qhov tsim nyog
- –Parmesan cov cheese, gouda, emmentaler (380 g);
- –Glass iav;
- - butter (7 g).
Cov Lus Qhia
Kauj ruam 1
Tsis txhob hnov qab tias cov pob tawb cheese yuav tsum tau npaj ua ntej, vim tias cov cheese loj yuav tsum ua kom tawv tawv. Pre-grate cov cheese rau hauv lub khob. Kis cov roj ntawm lub microwave-nyab xeeb phaj. Nthuav tawm nyob rau hauv daim ntawv ntawm lub voj voog (lub cheeb - 8-12 cm). Yog tias koj siv daim ntawv ci, koj yuav ua ntau pob tawb nyob rau ib zaug.
Kauj ruam 2
Muab phaj nyob hauv microwave thiab saib cov cheese yaj. Tshem tawm cov phaj ntawm lub microwave thaum koj pom cov npoo pib noj xim daj. Cia cov cheese txias, tab sis tsis pub ntau tshaj 1.5 feeb.
Kauj ruam 3
Siv cov spatula nrog lub hauv paus nyias, ua tib zoo tshem cov cheese lub voj voog thiab muab tso rau ntawm lub khob, uas koj tig ua ntej. Ua cov npoo ntawm cov pob tawb nrog kev txav ua kom muaj zog thiab muab nws cov duab zoo li yoj. Tso kom tawv rau hauv qhov chaw txias. Ua tib yam nrog rau lwm cov voj voog. Yog li ntawd, koj yuav tau txais cov pob tawb qub uas muaj lub siab qab.
