Kvass yog cov neeg ib txwm haus Lavxias. Nws muaj cov qauv zoo heev, qhov nqhis dej zoo kawg nkaus. Cov dej haus no yog nplua nuj nyob hauv cov vitamins B1 thiab E, txhim kho cov metabolism hauv thiab muaj cov txiaj ntsig zoo ntawm cov hlab plawv. Cov txheej txheem ntawm kev ua kvass yog qhov yooj yim heev, tab sis sij hawm siv. Ntawm theem kawg, raisins ntxiv rau nws kom lub kvass ua me ntsis carbonated.
Nws yog qhov tsim nyog
-
- 0.5 kg ntawm qhob cij rye;
- 5 liv dej;
- 1 khob suab thaj;
- 7 gram ntawm cov poov xab qhuav los yog 25 grams tshiab;
- 20 gr. raisins
Cov Lus Qhia
Kauj ruam 1
Txiav cov qhob cij ua tej daim thiab qhuav hauv qhov cub. Koj muaj peev xwm txawm maj mam toast lub khob cij slices.
Kauj ruam 2
Tso dej rau kvass los ntawm lim, thiab tom qab ntawd rhaub.
Kauj ruam 3
Ncuav dej npau npau dhau cov crackers, thiab tom qab ntawd cia nws brew rau 3-4 teev.
Kauj ruam 4
Lim lub txias wort los ntawm cheesecloth los yog ib tug nplua sieve.
Kauj ruam 5
Ncuav ib khob ntawm wort sov rau hauv ib lub thawv cais. Dov cov poov hauv nws.
Kauj Ruam 6
Ntxiv diluted poov thiab qab zib rau lub tais tseem ceeb ntawm wort. Do txhua yam zoo.
Kauj Ruam 7
Npog lub kvass nrog lub ntswg thiab tawm mus rau kev zom ntawm chav tsev li 10-12 teev.
Kauj ruam 8
Lim lub fermented kvass dua thiab ncuav rau hauv hwj, ntxiv ntxuav raisins rau txhua.
Kauj Ruam 9
Kaw cov hwj kom nruj thiab cia kvass sawv ntsug sov so rau 3 teev ntxiv, tom qab ntawd muab tso rau hauv lub tub yees rau kev khaws cia. Tom qab 2 hnub, dej haus yuav npaj txhij.
