Yuav Ua Li Cas Npaj Cov Txiv Ntoo Qab Zib Rau Txhaws

Cov txheej txheem:

Yuav Ua Li Cas Npaj Cov Txiv Ntoo Qab Zib Rau Txhaws
Yuav Ua Li Cas Npaj Cov Txiv Ntoo Qab Zib Rau Txhaws

Video: Yuav Ua Li Cas Npaj Cov Txiv Ntoo Qab Zib Rau Txhaws

Video: Yuav Ua Li Cas Npaj Cov Txiv Ntoo Qab Zib Rau Txhaws
Video: Tshuaj zoo ntshav qab zib zoo heev li 5 Sep 2017 2024, Hlis ntuj nqeg
Anonim

Cherry yog cov txiv hmab txiv ntoo nyiam ntawm pastry chefs. Jellies thiab mousses yog tsim los ntawm nws, thiab khoom qab zib thiab khoom qab zib yog dai kom zoo nkauj nrog nws. Thiab qhov tseem ceeb tshaj plaws, lawv ua kom qab txaus rau ncuav qab zib, pies, qaws, ncuav thiab lwm yam ncuav los ntawm txiv ntoo qab zib. Qhov tsuas yog nyuaj nyob rau hauv lub juiciness ntawm no Berry - kua txiv hmab txiv ntoo muaj peev xwm ntws tawm, rhuav tshem tag nrho cov kev xav ntawm cov khoom qab zib. Txhawm rau tiv thaiv qhov no los ntawm tshwm sim, cov berries yuav tsum npaj kom zoo.

Yuav ua li cas npaj cov txiv ntoo qab zib rau txhaws
Yuav ua li cas npaj cov txiv ntoo qab zib rau txhaws

Nws yog qhov tsim nyog

    • Tuab tuab:
    • 1 kg ntawm txiv ntoo qab zib;
    • 1, 5 iav dej;
    • 3 khob suab thaj;
    • 1 tablespoon ntawm gelatin hmoov.
    • Puff txhaws:
    • 1 pob (250 g) pitted tshiab khov cherries;
    • 1 tablespoon ntawm hmoov txhuv nplej siab;
    • 10 teaspoons ntawm qab zib.
    • Qaug cawv Cherry
    • 1 khob hauv cov txiv ntoo qab zib hauv cov txiv ntoo
    • 4 diav ntawm brandy.
    • Candied txiv hmab txiv ntoo
    • 1 kg ntawm cov txiv ntoo qab zib tshiab;
    • 3 khob suab thaj.

Cov Lus Qhia

Kauj ruam 1

Rau qhov kev npaj ntawm kev sau, koj tuaj yeem siv ob qho tib si tshiab thiab khov los yog cov txiv ntoo nyob hauv kaus poom. Qhov kev xaiv ntawm qhov no lossis qhov kev xaiv ntawd nyob ntawm daim ntawv qhia thiab tus kheej nyiam ntawm lub hostess.

Kauj ruam 2

Cov tuab tuab ua haujlwm zoo rau ci. Yaug thiab txheeb txog 1 kg ntawm cov txiv ntoo qab zib. Tshem tawm cov noob thiab simmer hauv 1.5 khob dej kom txog thaum kev sib tw. Ntxiv 3 khob suab thaj thiab ua noj ntxiv rau lwm 15 feeb. Rau ntau dua thickening, koj tuaj yeem ntxiv ib tablespoon ntawm hmoov gelatin mus rau lub tiav lawm kub jam, do zoo thiab tawm kom txog thaum solidified.

Cov ntim no tsim nyog rau kev qhib thiab kaw cov poov xab ncuav mog qab zib, khob noom biscuit, ncuav kib thiab ncuav.

Kauj ruam 3

Sim noj txhaws sib txawv yog tias koj yuav mus ci txiv ntoo cov txiv ntoo. Txau cov hmoov qhwv taub hau ntev nrog cov hmoov txhuv nplej siab. Muab ob peb lub txiv (cherries) tso rau saum (tsis yog cov uas thawj ua ntej). Txau nrog ib me nyuam diav ntawm qab zib thiab ntxiv ntau cov hmoov txhuv nplej siab rau saum toj. Yob li lub puff thiab ci - lub Cherry yuav khaws nws cov juiciness.

Hloov ntawm cov hmoov txhuv nplej siab, koj tuaj yeem siv cov hmoov txhuv nplej pob kws, nrog rau semolina. Kev saj ntawm cov khoom no tsis xav hauv cov khoom tiav.

Kauj ruam 4

Rau biscuit rolls, muffins, thiab khoom qab zib, koj tuaj yeem ua kua txiv ntoo qab zib. Pub dawb ib khob ntawm cov kaus poom uas muaj cherries yam tsis muaj kua los ntawm cov noob, muab tso rau hauv lub phaj tob thiab hliv 4 dia ntawm cov brandy. Tso nws rau li 12 teev. Cov txiv hmab txiv ntoo ua tiav tuaj yeem sib xyaw nrog butter cream thiab biscuit crumbs thiab stuffed rau hauv ib lub yob lossis khoom qab zib, lossis ntxiv rau lub khob noom cookie thaum ci ncuav thiab ncuav muffins. Cov qhob noom xim kasfes mus zoo nrog cov txiv ntoo uas tsis muaj cawv - cov khoom yuav ci lossis cocoa hmoov ntxiv rau qab zib.

Kauj ruam 5

Candied cherry txiv hmab txiv ntoo yog cov tsim nyog rau kev sau daim ntawv luv luv pastry pob tawb thiab khoom qab zib ncuav. Cov txheej txheem ntawm lawv cov kev npaj tau theej nyhav, tab sis qhov txiaj ntsig tau zoo. Ntxuav, qhuav thiab pub dawb los ntawm 1 kg ntawm txiv ntoo tshiab. Ncuav dej npau npau dua cov roj hauv tsib feeb. Coj tawm thiab qhuav. Ncuav dej los ntawm cov txiv ntseej rau hauv cov kua zaub, ntxiv 1, 5 khob suab thaj, nplawm nrog ib rab diav ntoo, nqa mus rau ib lub rhaub thiab cov qab zib yog yaj tag. Ncuav lub kua dej kub dhau cov txiv ntoo qab zib thiab tawm sov rau ib hnub.

Tshem cov berries thiab tso rau ntawm daim ntawv ci. Ncuav lub syrup nyob rau hauv uas lawv infuse dua rau hauv saucepan, ntxiv 100 g suab thaj thiab boil, stirring nrog ib diav. Ncuav rau hauv cov kua txiv ntoo thiab tawm rau lwm 24 teev. Tshem cov txiv ntoo qab zib thiab plws qhuav rau ntawm daim ntawv ci. Rov ua dua cov txheej txheem tag nrho peb zaug. Tom qab ntawd qhuav ua tiav candied txiv hmab txiv ntoo rau ob peb hnub. Lawv tuaj yeem siv rau kev npaj tam sim tom qab kev npaj lossis khaws cia hauv cov thawv ntawv thawv ntawv nrog cov ntawv.

Pom zoo: