Ntawm cov tsev cheese cov tais diav, casserole yog ib qho nrawm thiab yooj yim. Ua kom zoo siav, nws yuav zoo siab txawm tias los ntawm cov neeg uas tsis tshua nyiam tsev cheese. Tsev cheese casserole yog ib qho khoom noj qab zib zoo rau kev noj qab haus huv, tab sis tsis tas - nws kuj tseem tuaj yeem yog tus neeg noj hmo ua tiav lossis ua tshais.
Nws yog qhov tsim nyog
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- Tsev cheese - 500 g;
- Qe - 1 daim;
- qab zib - 3 tbsp. l.;
- butter - 2 tbsp. l.;
- qaub cream - 3 tbsp. l.;
- lub teeb raisins - 100 g;
- semolina - 2 tbsp. l.;
- vanilla qab zib - 1 sachet;
Cov Lus Qhia
Kauj ruam 1
RUB lub tsev cheese dhau los ntawm sieve los yog crank nws los ntawm nqaij grinder kom tau tshem ntawm lumps. Yog tias curd ntub heev, qhwv nws hauv cheesecloth ua ntej thiab muab tso rau hauv lub colander kom cov kua ntau dhau yog iav.
Kauj ruam 2
Tsau cov raisins hauv dej sov li tsawg ib teev ua ntej ua noj.
Kauj ruam 3
Muab cov roj tso rau hauv tub yees ua ntej kom ua kom nws muag.
Kauj ruam 4
Yeej lub qe thiab qab zib.
Kauj ruam 5
Ntxiv cov qe ntaus, mos butter, ntsev, qaub cream, qab zib vanilla rau ntawm ib sab los ntawm ib qho thiab zom kom zoo.
Kauj ruam 6
Ntws cov raisins thiab yaug zoo.
Kauj Ruam 7
Ntxiv semolina thiab raisins rau qhov loj curd, do.
Kauj ruam 8
Caw daim ntawv ci nrog lub ncuav butter thiab nphoo nrog cov ncuav qab zib semolina los yog hauv qab.
Kauj Ruam 9
Tso cov curd loj nyob rau hauv ib cov pwm, pluav lub sab saum toj thiab txhuam nws me ntsis nrog qaub cream.
Kauj ruam 10
Ci hauv qhov cub preheated rau 200 degrees rau txog 30 feeb, kom txog thaum sab saum toj yog browned.
Kauj ruam 11
Txias rau hauv daim casserole kom txog thaum sov ua ntej noj.
