Yuav Ua Li Cas Dai Cov Tais Luav

Cov txheej txheem:

Yuav Ua Li Cas Dai Cov Tais Luav
Yuav Ua Li Cas Dai Cov Tais Luav

Video: Yuav Ua Li Cas Dai Cov Tais Luav

Video: Yuav Ua Li Cas Dai Cov Tais Luav
Video: 8 yam tsis txhob ua thaum sib deev tag tsis li yuav phom sij txog lub neej txoj sia. 2024, Hlis ntuj nqeg
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Cov nqaij luav zoo nkauj yog lwm txoj kev xaiv rau cov nqaij nyug thiab nqaij qaib uas ib txwm muaj. Cov luav yog stewed, kib thiab mov, tau txais kev pab hauv cov khw noj mov thiab hauv tsev neeg noj hmo. Txhawm rau ua kom cov zaub mov zoo li muaj peev xwm ua tau, pab nrog lub tais sab xis thiab xav txog qhov tsim nyog dai kom zoo.

Yuav ua li cas dai cov tais luav
Yuav ua li cas dai cov tais luav

Cov Lus Qhia

Kauj ruam 1

Qhov kev xaiv ntawm dai kom zoo nkauj rau lub tais yog nyob ntawm seb luav tau npaj li cas. Piv txwv li, yog tias koj tau ua ib qho nqaij stew lossis stewed nqaij hauv cov qab zib lossis cov ntses mustard, tsis txhob muab tso rau hauv cov zaub xas lav lossis lwm yam zaub ntsuab. Nws yuav dhau los ua lub ntsej muag nrog cov kua paug thiab poob nws cov freshness. Muab ib qho kev pab ntawm stew rau ntawm ib lub phaj thiab dai kom zoo nrog sprigs ntawm tshiab thyme lossis rosemary nyob rau sab saum toj.

Kauj ruam 2

Ib sab ua kom zoo nkauj zoo nkauj tuaj yeem tuaj yeem ua haujlwm nrog tus luav pob kws. Siv cov nplooj ntub ntub los ua cov qos yaj ywm rau hauv cov dumplings thiab muab tso rau ib sab ntawm cov pawg ntawm cov nqaij, ob mus rau peb rau ib qho. Tsuag ob peb nplej rau ntawm cov paj yeeb peppercorns lossis dai zaub mov nrog tus qauv sau. Diav ob peb tee thiab siv pas txhuam hniav kom tig lawv mus rau hauv cov plaub zoo nkauj.

Kauj ruam 3

Fried luav tuaj yeem muab rau hauv ncoo ntawm mashed qos yaj ywm, hau buckwheat lossis zaub stew. Garnish nrog lub qes, puag ncig lub platform. Sab saum toj nrog cov nplais ntawm cov nqaij luav, garnish nrog parsley thiab drizzle nrog ob peb tee ntawm balsamic sauce.

Kauj ruam 4

Yog tias koj tau ua tiav txhais ceg luav, muab tso rau hauv plawv. Daim ntawv scallop tuaj yeem tso rau ntawm pob txha los tiv thaiv koj txhais tes ntawm roj. Siv cov txheej txheem pwm hlau, ua rau lub tog raj kheej qis los ntawm cov hlaws barley lossis buckwheat. Tso lingonberries los yog kib nceb nyob ze thiab garnish nrog ob peb ntawm nplooj parsley. Yog tias koj tab tom npaj cov kua ntoo sib cais, muab nws rau hauv ib lub nkoj nplej ntawm lossis ib sab ntawm ib lub phaj.

Kauj ruam 5

Cov khaub thuas luav txias tuaj yeem muab rau ntawm cov phaj loj thiab tiaj tiaj. Sab saum toj nrog zaub xas lav nplooj. Txiav lub yob rau hauv zoo, txawm tias hlais. Npaj lawv rau ntawm daim hlau kom ib qho tso saum cov dav. Garnish cov kab txaij ntawm yob nrog tshuaj ntsuab. Npaj zaub qhwv thiab zaub tshiab, txiav nyias txiv qaub, txiv ntseej thiab tuaj yeem nceb nyob ib puag ncig cov zaub mov. Cov tais me me nrog ntau cov kua ntses tuaj yeem tso rau ntawm lawv.

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