Txhawm rau ua kom muaj ntau yam ntawv qhia zaub mov, mus rau ib qho chaw noj mov ntawm ib lub caij sov sov so, kom nco ntsoov npaj kebab.
Nws yog qhov tsim nyog
- - 1 kg ntawm nqaij nyuj;
- - 300 g ntawm dos;
- - 350 g rog tw rog;
- - ib pawg ntawm cilantro;
- - 1/2 tbsp. l. av kua txob dub;
- - 1 tbsp. ntsev;
- - 1/2 tablespoon cumin.
Cov Lus Qhia
Kauj ruam 1
Yuav cov nqaij tshiab huv thiab huv rau cov tais no. Thaum npaj cov nqaij rau kebabs ua noj, kev ntxuav yog cais tawm, yog li cov nqaij ntxhua yuav nqus kom ya raws, thiab cov nqaij minced yuav dhau los ua kua. Ntxiv mus, cov nqaij yog me ntsis qhuav. Txhawm rau ua qhov no, ntev li 2-3 teev, qhov tenderloin tau muab tso rau hauv tub yees rau hauv lub tais qhib.
Kauj ruam 2
Muab cov nqaij pulp rau ntawm daim txiag ntoo thiab tsuav kom txog thaum cov nqaij minced tau. Ob lub kaus mom tshwj xeeb yog siv rau qhov txheej txheem no, tab sis yog tias koj tsis muaj lawv, chav ua noj yuav ua. Quav lub dos kom zoo nrog rab riam. Tsis txhob kis cov dos los ntawm kev muab nqaij, nws yuav muaj kua rau hauv cov nqaij minced, thiab peb yuav tau txais dej ntau. Cov nqaij txhoov, txhoov rog nyhav thiab cov qej muab tso rau hauv lub tais thiab muab sib tov. Ntxiv cov txuj lom, ntsev thiab zuaj dua. Qhov loj yuav tsum ua homogeneous. Npog cov nqaij minced nrog ntawv ci lossis lub hau thiab muab tso rau hauv lub tub yees kom txog thaum cov rog txias. Cov nplooj lwg khov yuav tuav cov nqaij minced rau ntawm ib lub hnoos kom txog thaum cov protein tso tawm kom peb lub kebab thiab cov zaub mov tsis tuaj yeem tawg.
Kauj ruam 3
Peb tsim cov ntom pob ntawm 150 gr. thiab muab nws tso rau hauv dav. Tig lub skewer, peb faib cov minced nqaij tusyees hauv daim ntawv ntawm cov hnyuv ntxwm, nws yog ib qho tseem ceeb uas yuav tsum tau coj mus rau hauv tus account tias yuav tsum tsis muaj voids nyob sab hauv. Peb sov lub brazier thiab kib kebab rau ntawm ncaig rau 10-15 feeb, zoo li barbecue. Pab nrog txiv lws suav thiab tshuaj ntsuab, pab adjika.
