Lo lus "ncuav mog qab zib" hauv kev txhais lus los ntawm lus Askiv txhais tau tias yog ncuav mog qab zib. Tab sis kev lig kev cai, ncuav mog qab zib yog cov khoom tsis sib haum npaj nrog ntxiv ntawm cov txiv ntoo, cov txiv ntoo qhuav, candied txiv hmab txiv ntoo thiab marmalade. Cov ncuav qab zib no yog ua cov khoom qab zib rau kas fes, tshuaj yej lossis chocolate kub.
Nws yog qhov tsim nyog
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- Rau cov txiv ntoo ua ncuav mog qab zib:
- 100 g butter lossis margarine;
- 1 khob granulated qab zib;
- 200 g qaub cream;
- 2 qe;
- 1/2 diav ntawm ci dej qab zib;
- vanillin;
- 100 g raisins;
- 200 g ntawm shelled walnuts;
- 8-9 dia hmoov.
- Rau lub txiv hmab txiv ntoo jelly cupcake:
- 175 g creamy margarine;
- 75 g icing qab zib;
- 2 qe;
- 6-8 dia yas marmalade
- txiav rau hauv daim;
- 220 g pancake hmoov;
- 100 g ntawm lub teeb pitted raisins.
- Rau cov khoom qab zib zib ntab:
- 75 g ntawm zib ntab;
- 50 g granulated qab zib;
- 50 g margarine;
- 100 g hmoov nplej;
- 50 g tws walnuts;
- 1/2 diav ntawm ci dej qab zib;
- 1 lub qe;
- vanillin.
- Rau glaze:
- 110 g suab thaj;
- 50 g tws neeg rau.
Cov Lus Qhia
Kauj ruam 1
Txiv ntoo cupcake. Mash mos butter lossis margarine nrog granulated qab zib. Whisk hauv lub qe thiab, txuas ntxiv zom, ntxiv cov dej qab zib thiab vanillin. Do txhua yam kom txog thaum tus. Zom peeled walnuts nyob rau hauv lub tshuaj khib, txheeb cov raisins, yaug nrog dej sov thiab ua kom qhuav. Tso cov txiv ntoo nrog raisins rau hauv lub khob noom cookie thiab, nplawm, maj mam ntxiv hmoov nplej, khaws nrog rab diav me me nrog swb. Cov mov paj yuav tsum nyob hauv qhov sib xws ntawm tuab qaub cream. Ua kom yaug lub lauj kaub zoo nrog margarine thiab tso lub khob noom cookie rau hauv nws. Ua rau saum npoo nrog ib rab diav thiab muab lub lauj kaub tais diav rau hauv qhov cub preheated rau 180 degrees. Txheeb xyuas cov khoom noj npaj txhij nrog lub ncuav. Tig lub ncuav muffin tawm ntawm cov pwm rau ntawm lub rooj tsavxwm, npog nrog lub tais thiab tig kom nrawm.
Kauj ruam 2
Ncuav qab zib nrog marmalade. Whisk muag margarine kom txog thaum ntxuav muag thiab mash nrog hmoov qab zib. Yeej qe nyias. Ntxiv rau lawv nyob rau hauv feem me me rau margarine thiab do zoo tom qab ntxiv txhua feem. Txheeb tawm, ntxuav, ziab cov raisins nrog lub ntswg thiab muab tso rau hauv qhov sib tov, ntxiv marmalade thiab vanillin. Tom qab ntawd ntxiv hmoov nplej thiab zuaj lub khob noom cookie. Ntub ib daim ntawv tshwj xeeb nrog margarine, muab lub khob noom cookie rau hauv nws thiab ua rau thaj chaw du nrog rab diav. Preheat qhov cub rau 180 degrees, muab cov tais ci hauv nws thiab ci cov khoom qab zib rau 1-1.5 teev. Siv lub ntsej muag sib luag los yog pob tawb los sim cov khoom qab zib ncuav mog qab zib. Yog tias nws qhuav lawm, muab lub muffin los ntawm qhov cub. Cia nws sawv ntsug li kaum tsib feeb, thiab tom qab ntawd tshem nws los ntawm cov pwm.
Kauj ruam 3
Zib ntab zib zib. Muab cov zib ntab, piam thaj thiab margarine tso rau hauv ib lub tais. Qhuav lawv tshaj li tsawg tshav kub, nplawm zoo thiab tsis kub npau npau. Ncuav hmoov nplej, ci dej qab zib, vanilla thiab txiv ntoo rau hauv qhov sib tov. Yeej qe cais thiab ntxiv rau ua khob noom dhau. Do txhua yam kom huv si thiab faib cov khob noom cookie ua kaum rau kaum plaub servings. Ntub muffin tins nrog melted margarine, tso lub khob noom cookie rau hauv lawv thiab zuaj los ntawm tes. Ci lub ncuav muffins hauv qhov cub ntawm 180 degrees rau kaum tsib rau nees nkaum feeb. Tshem tawm cov khoom tiav los ntawm cov pwm thiab tawm mus txias, npog nrog phuam. Boil granulated qab zib rau qhov ci nrog ob dia dej haus kom txog thaum cov piam thaj tau tag, koj tuaj yeem ntxiv ib qho tshuaj tsw qab. Txhuam cov txhuam kev nkag mus rau lub muffins thiab nphoo nrog tws neeg rau saum.
