Cov qhob noom xim kasfes tsaus yog qhov khoom qab thiab muaj txiaj ntsig zoo uas muab khoom qab zib uas lawv xav tau thiab tib lub sij hawm tsis nrawm ua rau cov phaus ntxiv. Tsis tas li ntawd xwb, nws muaj cov antioxidants ntau ntau uas yog qhov tseem ceeb rau tib neeg lub cev. Hmoov tsis zoo, muaj ntau ntau cov qhob noom xim kasfes zoo tsawg tsawg ntawm cov khoom lag luam niaj hnub no. Yog li cov khoom lag luam twg thiaj li ua raws li qhov yuav tsum tau ntawm GOST R52821-2007, uas tswj qhov feem pua ntawm grated thiab cocoa butter?
Yuav ua li cas txiav txim siab qhov zoo ntawm cov qhob noom xim kasfes tsaus
Txhawm rau kom tsis txhob yuam kev thaum xaiv cov khoom tsaus ntau ntawm cov khoom no, koj yuav tsum paub ib tug lej ntawm cov kev cai piav qhia hauv GOST coj. Ua ntej txhua yam, qhov tseem ceeb yog qhov hu ua "lub zog", uas txiav txim siab tus nqi ntawm cov ntsiab lus ntawm cocoa cawv.
Raws li qhov yuav tsum tau piav qhia hauv Р52821-2007, nws cov feem pua yam tsawg kawg hauv cov qhob noom xim kasfes tsaus yog 55%. Cov ntaub ntawv no yuav tsum tau qhia txog ntim ntawm cov khoom, raws li tus neeg siv khoom yuav tuaj yeem coj - dab tsi "lub zog" mus yuav. Qee tus neeg nyiam xaiv hom "teeb" txog 55-60%, lwm tus nyiam hom iab (ntawm 60 txog 65%), thiab tseem muaj lwm tus xaiv chocolate nrog qhov feem pua ntawm cocoa cawv los ntawm 65%.
Qhov feem ntau ntawm cocoa cawv hauv cov chocolate dub muag hauv txhua lub teb chaws yog 95%.
Yog tias koj tsis pom cov ntaub ntawv ntawm feem pua ntawm cov khoom siv no ntawm cov ntim nrog chocolate, xav tias muab tso rov qab rau hauv lub txee.
Cocoa butter muaj qhov feem tswj hwm tau los ntawm GOST tsis tsawg dua 33%. Txawm li cas los xij, muaj ib qho nuance ntawm no, nrog kev pab ntawm qee cov tuam txhab tsim tawm kom txo nqi - qhov hloov ntawm cov khoom no nrog cov roj zaub. Xws li cov khoom yuav ib txwm poob hauv qhov tsis zoo thiab muaj txiaj ntsig rau cov qauv qhia ua ib txwm muaj.
33% yog qhov zoo tshaj plaws tsawg kawg nkaus, txawm li cas los xij, cov cai coj los siv nyob rau hauv Russia tso cai rau kev ua lag luam cov khoom lag luam nrog cocoa butter feem ntawm 5% ntawm tag nrho cov huab hwm coj. Yog lawm, qhov kev cuam tshuam no cuam tshuam tus nqi thiab saj ntawm cov khoom, tab sis qhov kev xaiv ib txwm nyob nrog tus neeg siv khoom thiab tus nqi uas nws txaus siab them rau qhov khoom.
Cov kws tshaj lij ntawm cov chocolate tsaus pib ua cov txheej txheem xaiv cov khoom tseem ceeb dua, ua tib zoo faib rau cov teb chaws uas cog taum cocoa.
Chocolate hom
Raws li kev ntsuam xyuas kev tshawb nrhiav hauv xyoo 2013 los ntawm cov kws tshaj lij ntawm Lub Tsev Haujlwm Saib Xyuas Kev Ncaj Ncees "Lub Koom Haum rau Kev Tiv Thaiv Cov Neeg Siv Khoom", cov hom ntawm cov qhob noom xim kasfes hauv qab no yog cov khoom lag luam zoo tshaj plaws ntawm cov khw hauv Lavxias:
80% zoo iab qhob noom xim kasfes los ntawm lub tuam txhab Krasny Oktyabr, tsim hauv Kolomna, ze Moscow. Cov khoom lag luam no muaj 77,5% cocoa cawv, 37.5% butter, thiab tsawg dua 3% hloov khoom.
75% cov qhob noom xim kasfes, muab tso rau los ntawm lub chaw tsim khoom "Confectionery Concern Babaevsky" ua "cov neeg tseem ceeb". Cov khoom lag luam muaj 73.6% cocoa, 36.6% cocoa butter thiab tsawg dua 3% lwm yam sib npaug.
70% chocolate "Kremlin" los ntawm TM "Vernissage" los ntawm LLC "Confectionery Hoobkas muaj npe tom qab Krupskaya "los ntawm sab qaum teb peev - 69.8% cocoa, 37.6% butter thiab tsawg dua 3% lwm cov khoom xyaw.
