Daim ntawv qhia ua qe ua ncuav yog yooj yim, tsis tau qab, zoo nkauj thiab muaj festive. Cov zaub mov tau suav tias yog kev noj haus vim qhov tseeb tias nws muaj yuav luag txhua yam ntawm cov zaub. Ntawm rooj noj mov lossis tsev neeg hmo ua ke, xws li kev ua kom zoo nkauj yuav yog qhov koj nyiam. Tsis muaj dab tsi nyuab hauv cov ntawv qhia, nws tuaj yeem npaj los ntawm txhua tus ua noj ua haus tshiab.
Los npaj 4 qhov kev pabcuam, peb xav tau:
- Eggplant 2 pcs. nruab nrab loj
- Lws suav tsis loj 3-4 pcs.
- Salted nyuaj cheese 150 g.
- Zaub roj 50-100 ml.
- 1 pawg zaub ntsuab (dill lossis zaub txhwb qaib)
- Qij 4 cloves
- Hauv av kua txob dub
- Ntsev
Kev npaj ntawm cov khoom xyaw
Ntxuav cov eggplants thiab txiav mus rau hauv ib ncig 1 cm tuab Koj tuaj yeem txiav lawv obliquely kom muaj tsawg daim, qhov no tseem ceeb yog tias koj coj cov qe me me. Txau cov eggplants nrog ntsev thiab kua txob, tom qab ntawd tawm mus rau marinate rau ob peb feeb.
Nyob rau hauv lub sijhawm, txiav cov txiv lws suav rau hauv ib nrab ntawm ib nrab ntawm cov vojvoog tuab, thiab tseem rub cov tshij rau ntawm cov ntx co.
Tev lub qej thiab nias los ntawm ib qej xovxwm los yog npluaj. Finely chop zaub.
Kev npaj
Muab ib lub dav tiaj tus kib rau lub siab kub thiab ncuav ob peb dia roj rau hauv nws. Cov kua txiv qaub txau yuav tso cov kua txiv mus, cov kua txiv no yuav tsum muaj dej kom huv. Fry eggplants ntawm ob sab rau 1 feeb.
Peb kab lub parchment rau ntawm daim ntawv ci thiab nteg tawm cov kib eggplants, muab lub nplhaib txiv lws suav rau saum txhua lub qe. Muab qee qhov tws qej tso rau sab soob thiab nphoo nrog cheese.
Peb xa txhua yam rau qhov cub, preheated rau 180 degrees rau 15 feeb.
Thaum pab, sprinkle nrog tshuaj ntsuab.
Cov Lus Qhia Uas Siv Tau
Ua ke eggplant nrog mayonnaise los yog qej.
Lawv yog cov zoo kawg li ua noj sab nqaij rau cov nqaij lossis ntses, thiab kuj yog cov khoom noj txom ncauj zoo kawg.
Nws yog qhov zoo dua tsis txhob pab lawv txias, nco ntsoov rov rhaub cov zaub mov no ua ntej noj.
Txhawm rau tiv thaiv cov zaub mov kom thiaj li muaj roj, tom qab kib lub qe, muab tso rau ntawm daim ntawv so tes thiab cia cov roj ntau dhau.
Yog tias koj nyiam cov zaub mov ntsim, koj tuaj yeem ntxiv cov kua txob tau kub rau cheese thiab txhoov.
Txhawm rau tiv thaiv eggplant splashing nrog roj, lawv yuav tsum tau marinated nyob rau hauv lub colander los yog lwm lub ntim uas cov dej tuaj yeem ntws. Txoj kev no, tom qab marinating, lawv yuav qhuav thiab yuav tsis txaws nrog roj hauv yias.
