"Nquag" - lub sijhawm no tsis yog lo lus los ntawm kev ua txhaum cai, tab sis lub npe nrov ntawm cov tsis muaj mob tsis muaj poov xab ua khob noom cookie, uas tsis tshua muaj kev cuam tshuam cov niam tsev. Npaj nws raws li cov ntawv qhia thiab koj cov ncuav ncuav yuav nco ntsoov ua nplaim thiab muag.
Cov khoom xyaw thiab npaj ntawm cov qaug dej poov mov paj
Koj yuav xav tau:
- 750 g ntawm hwm nplej ua hmoov nplej;
- 3 lub qe qe nruab nrab;
- 200 ml ntawm 2.5% mis nyuj;
- 150 g butter lossis margarine zoo;
- 10 g ntawm qhuav nquag poov xab;
- 2 tbsp. dawb qab zib;
- 1 tsp nplua ntsev.
Tshem tawm cov butter lossis margarine, qe thiab mis nyuj los ntawm lub tub yees 30-40 feeb ua ntej ua noj ua haus kom sov cov khoom noj rau chav sov. Qhov no yog qhov tseem ceeb hauv daim ntawv qhia, tsis txhob tsis saib xyuas nws. Sift lub hmoov ob zaug los ntawm ib tug sieve zoo rau ntxiv fluffiness.
Ncuav mis nyuj rau hauv saucepan thiab cua sov ntawm qhov cub kom sov li 40-50oC lossis microwave. Dissolve cov poov rau hauv nws thiab yaj suab thaj, uas ntxiv rau nws txoj haujlwm. Sib tov txhua yam zoo nrog peb kab hmoov thiab muab tso rau qhov chaw sov hauv chav ua noj lossis hauv qhov cub kom sov txog 30oC rau 15-20 feeb kom txog thaum "ua npuas puv ntawm qhov" tshwm.
Zuaj cov qe rau hauv ib lub tais tob lossis lub tais, ntxiv ntsev thiab whisk. Grate butter lossis margarine ntawm nplua grater lossis mash nrog rab rawg thiab ntxiv rau cov qe sib xyaw, ncuav nyob rau hauv cov poov xab ua kua, ntxiv 2 tbsp. hmoov thiab do txhua yam kom huv si.
Knead lub khob noom cookie, maj mam ntxiv cov hmoov nplej ntxiv, ua ntej nrog rab diav ntoo, tom qab ntawd nrog koj txhais tes. Hloov nws mus rau lub rooj floured thiab knead rau 5-10 feeb, nws yuav tsum tig tawm muag, tab sis tib lub sijhawm ywj thiab tsis lo rau koj xib teg.
Kev poob dej ntawm lub khob noom cookie
Koj yuav xav tau:
- cov ntses loj loj lossis lub thoob loj;
- 3 liv dej txias;
- ib daig daim ntaub uas ntsuas 50x70 cm.
Sau cov saucepan los yog thoob nrog lub txias txias, dej huv. Tshaj tawm ib daig ntawm daim ntaub nyias nyias dhau ntawm lub lauj kaub tais diav thiab maj mam qhuav ib lub khob ntawm lub khob noom cookie rau hauv nws li 15-30 feeb. Thaum xub thawj, nws yuav tog rau hauv qab, tab sis tom qab ntawd nws yuav pib ntab, nce zuj zus ntxiv. Cov txheej txheem ntawm cov nce qib cov poov xab hmoov siv cov qauv no tau nrawm dua li ib txwm, vim tias cov pa roj carbon dioxide los ntawm cov poov xab tsis tuaj yeem khiav mus rau saum huab cua vim los ntawm dej, tab sis nws nyob sab hauv.
Rub cov khob noom cookie tawm ntawm dej kom zoo, sau cov npoo ntawm daim ntaub. Zaws tawm ntawm daim ntaub nyias nyias thiab pov tseg, blot tus txiv neej drown nrog daim phuam, npog nrog phuam so thiab tawm hauv qhov chaw sov rau 15 feeb ntxiv. Qhwv koj ob txhais tes ncig nws dua thiab sau cov ncuav qab zib, tsuj taw, qaws, pizza lossis lwm yam pastries uas koj nyiam. Cia cov khoom zaum ntawm daim ntawv ci rau 15 feeb ua ntej muab tso rau hauv qhov cub.
