Qaub Cream Nrog Tsev Cheese

Qaub Cream Nrog Tsev Cheese
Qaub Cream Nrog Tsev Cheese

Video: Qaub Cream Nrog Tsev Cheese

Video: Qaub Cream Nrog Tsev Cheese
Video: КРЕМЧИЗ-универсальный и самый вкусный крем💛 ПРОСТОЙ рецепт на сливках💛Creamcheese 2024, Hlis ntuj nqeg
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Qaub cream yog ib qho khoom qab zib uas ib txwm tawm nrog lub suab nrov. Yog tias koj xav pamper tus neeg koj hlub nrog lub ncuav qab, ces sim ci qaub cream nrog tsev cheese, nws saj tsis tuaj yeem tsis nco leej twg.

Qaub cream nrog tsev cheese
Qaub cream nrog tsev cheese

Qaub daim ntawv qhia cream nrog tsev cheese

Koj yuav xav tau:

Rau biscuit:

- 150 grams butter;

- 100 grams qaub cream;

- 150 grams qab zib;

- 150 grams hmoov nplej;

- ib me nyuam diav ntawm hmoov ci;

- 1/2 me nyuam yaus ntawm vanilla extract;

- kua txiv ntawm 1/4 txiv qaub.

Rau lub qab zib:

- 500 grams rog tsev cheese;

- 70 gram ntawm cov xuab zeb;

- Lub pinch ntawm ntsev;

- ob lub qe.

Ua ntej, ua daim txhuam cev ncuav mog qab zib. Tso cov hmoov nplej, qab zib, ci hmoov, butter zoo, qab zib qaub, kua txiv qaub, kua txiv vanilla thiab qe tso rau hauv ib lub tais, yeej txhua yam. Tom qab lub khob noom cookie tau txais homogeneous sib xws, hloov mus rau daim ntawv tsim cov roj, npaj rau ob sab thiab teeb ci hauv qhov cub preheated rau 180 degrees rau 10 feeb. Tom qab lub sijhawm dhau los, txo qis rau qhov cub kom sov li 60 degrees thiab txuas ntxiv mus ci cov ncuav rau lwm 10 feeb. Hauv ib lub tais cais, siv cov tov sib tov rau yeej cov tsev cheese, qab zib, ntsev, qe thiab vanilla extract kom txog thaum ntxuav tau. Sau lub ncuav mog qab zib nrog cov qab zib rau cov npoo ntawm ob sab thiab muab cov khoom qab zib rov qab rau hauv qhov cub, tab sis twb tau 15 feeb (qhov cub kub tsis qis tshaj 180 degrees).

Qaub cream nrog tsev cheese thiab qab zib

Koj yuav xav tau:

Rau biscuit:

- 50 grams hmoov nplej;

- 50 grams qaub cream;

- 30 grams qab zib;

- 1/2 me nyuam ci hmoov;

- Lub pinch ntawm ntsev;

- 40 grams butter;

- peb lub qe.

Rau lub qab zib:

- 250 grams ntawm tsev cheese (rog);

- 100 grams qaub cream;

- 50 grams qab zib;

- ib tug tablespoon ntawm hmoov txhuv nplej siab.

Yeej lub qe qe nrog piam thaj thiab ntsev dawb, ntxiv cov hmoov nplej (nws pom zoo kom txav ua ntej), qaub cream, ci hmoov, zuaj lub khob noom cookie tuab. Yeej lub qe dawb cais sib cais (lawv yuav tsum tig mus ua npuas tuab) thiab muab cov roj ua ke.

Caw daim ntawv ci nrog roj, ncuav lub khob noom cookie rau hauv nws thiab ci cov ncuav qab zib hauv qhov cub preheated rau 190 degrees. Lub sijhawm ua noj ua haus yog 20 feeb.

Yeej lub tsev cheese, qab zib thiab qaub cream, ntxiv hmoov txhuv nplej rau lub qab zib, sib tov txhua yam. Muab cov ntawv ci nplaum tso rau sab saum toj ntawm cov nqaij txias txias thiab muab cov ncuav mog qab zib tso rau hauv qhov cub li 30 feeb.

Pom zoo: