Tsev cheese - khoom siv mis ua los ntawm fermented mis nyuj - muaj txiaj ntsig zoo rau tib neeg kev noj qab haus huv. Cov niam tsev feem ntau nyiam yuav nws hauv khw muag khoom lossis khw muag khoom, tab sis yog tias koj ua noj koj tus kheej, koj tuaj yeem paub tseeb tias nws zoo thiab tshiab. Los npaj tsev cheese, koj tsuas xav tau mis nyuj: koj tuaj yeem noj tshiab, tab sis qaub zoo tshaj.
Dab tsi koj yuav tsum tau ua tsev cheese
Txij li thaum tsev cheese ua raws li mis nyuj, qhov saj, qhov muaj txiaj ntsig zoo thiab qhov zoo ntawm cov khoom kawg yog nyob ntawm nws zoo. Yog tias koj ua cov tsev cheese tsis tau ua raws li cov kev cai nram qab no, koj tuaj yeem tsis yog tsis muaj txiaj ntsig, tab sis muaj cov khoom tsim kev puas tsuaj thiab txaus ntshai, vim nws yuav muaj kab mob me me. Yog li, nws raug nquahu kom nqa cov mis taum pauv uas yuav ua tiav lawm thiab muaj kev nyab xeeb rau kev noj qab haus huv.
Yog tias koj xav ua tsev cheese ua los ntawm mis nyuj, ces nws yuav tsum ua kom zoo zoo - hau.
Mis yuav tsum tig los qaub rau hauv chav tsev, tom qab ntawd nws yuav dhau los ua kua mis nyeem qaub rau hauv ib hnub hauv huab cua sov lossis hauv peb hnub thaum caij ntuj no. Yog tias koj ntxiv me ntsis qhob cij dub rau nws, ces cov txheej txheem yuav mus nrawm dua. Tsis txhob do cov mis thaum nws qaub.
Lub sijhawm ntev dua cov mis nyuj, ntau qaub lub tsev cheese yuav tig tawm. Tab sis yog tias cov mis nyuj tsis yog fermented, ces tsev me cheese yuav tsis saj zoo.
Yog tias cov mis yog cov tshiab, tom qab ntawd lwm qhov tseem ceeb hauv kev npaj rau hauv curd yog sourdough. Nws raug nquahu kom noj tiag tiag curd sourdough, tab sis koj tuaj yeem siv cov kua mis nyeem qaub lossis qaub. Sourdough yog ntxiv rau mis nyuj sov thiab tawm hauv qhov chaw sov kom txog thaum qaub.
Nqaij huv si cheesecloth, ib tug colander, thiab saucepan. Koj tuaj yeem ua lub hnab linen tshwj xeeb hauv cov duab ntawm lub khob hliav qab, nws yooj yim dua los siv nws dua li daim ntaub qhwv, uas tseem xav tau hloov tas li.
Daim ntawv qhia rau ua tsev cheese
Cais cais cov rog ntawm txheej sab saum toj los ntawm cov mis nyuj, ncuav nws mus rau hauv saucepan thiab muab tso rau ntawm lub tshav kub qis, coj nws mus rau 50 degrees. Los ntawm lub sijhawm no, cov mis nyuj tau muab cais rau hauv daim ntawv curd thiab whey. Nws yog ib qho tseem ceeb heev kom tsis txhob zom cov kua, tsis li ntawd lub tsev cheese yuav dhau los ua tawv, xws li roj hmab, txhua qhov koj tsis tas yuav tsum tau rhaub kua mis.
Muab cheesecloth nyob rau hauv ob peb txheej rau ib tug colander thiaj li hais tias sawv dai dhau ob sab, muab tso rau hauv ib lub taub ntim thiab ncuav lub resulting loj mus rau hauv ib tug colander. Muab cov ntaub npog cov taub los yog lub hnab tawv qhwv ib hmos hla ib lub thauv rau kom cov ntshav dej. Cov ntshav dej tuaj yeem siv tom qab los ua dej qab zib lossis dej haus - nws yog qhov nqhis dej zoo kawg nkaus.
Tom qab ob peb teev, koj tuaj yeem nyem tawm qhov seem uas yog whey los ntawm muab lub hnab ntawm tsev cheese nyob rau hauv xovxwm. Qhov tshwm sim yog qhov muag qab, tawg, es tau muaj tsev cheese zoo nkauj, uas, zoo li txhua yam khoom siv hauv tsev, qab qab zoo dua li khw muag khoom. Lub sijhawm ntev koj tuav lub hnab hauv qab xovxwm, lub tshuab ziab khaub ncaws yuav. Tsev cheese ua hauv tsev yog muab cia rau hauv lub tub yees tsis pub ntev tshaj ob rau peb hnub; nws yog qhov zoo tshaj thaum nyuam qhuav ci.
