Cov qhob noom xim kasfes hom ua hauv tsev zoo dua thiab muaj txiaj ntsig. Cov txheej txheem ua noj ua haus yog qhov yooj yim heev, yog li yog tias koj xav sim hom qhob noom xim kasfes, tom qab ntawd xav tias kev lag luam qis, koj yuav ua tiav.
Nws yog qhov tsim nyog
- -1 kg ntawm tsev cheese,
- -1 liter mis,
- -1 qe,
- -100 grams ntawm butter,
- -2 diav ntawm cov dej qab zib,
- -0.67 ntsev ntsev.
Cov Lus Qhia
Kauj ruam 1
Txiav ib daim ntawv 100 grams ntawm butter thiab tawm mus muag rau ntawm chav tsev kub.
Kauj ruam 2
Ncuav ib litre mis nyuj rau hauv lub saucepan (qhov loj dua hauv cov kua ntses, zoo dua), muab tso rau ntawm lub tshav kub tsawg. Thaum cua sov, peb ua raws cov mis (nplawm nws), yog nws ntws tawm, koj yuav tsum pib dua ib zaug ntxiv.
Kauj ruam 3
Muab 1 kg rau hauv cov mis hau. tsev cheese, txo cua sov kom tsawg thiab ua noj rau tsib feeb. Rau hom cheese hauv tsev, nws zoo dua rau noj 9% tsev cheese, tab sis koj tuaj yeem siv hom cheese tsis ci - yog xav tau.
Kauj ruam 4
Tom qab cais cov whey, muab pov tseg cov curd hauv ib lub colander. Peb muab ob txheej pov tseg ntawm txoj phuam ntub hauv qhov colander ua ntej. Tom qab ntawd peb khi cov cheesecloth nruj nreem thiab nyem tawm cov seem ntawm cov ntshav dej. Peb dai cheesecloth nrog tsev cheese dua ib lub tais thiab pib nrog cov khoom xyaw hauv qab no.
Kauj ruam 5
Tso cov txiv ntoo roj ntxig rau hauv ib lub tais, tawg lub qe, ntxiv dej qab zib (tsis tas yuav tsum tua tawm), ntsev thiab yeej. Yog tias koj xav tau cov cheese ua kom muaj daj ntau dua, hloov tag nrho lub qe nrog ob lub qe.
Kauj Ruam 6
Sib tov tsev cheese tsis muaj kua nrog ib npliag loj ntawm butter thiab qe. Ntxiv qee qhov tws tshuaj ntsuab thiab ntsev yog qhov xav tau. Do kom txog thaum tus.
Peb hloov lub curd loj mus rau ib qho me me ntses.
Kauj Ruam 7
Tso dej rau hauv lub lauj kaub loj thiab muab nws tso rau hauv hluav taws, nws yuav yog dej da dej. Nqa cov dej kom npau npau thiab muab lub lauj kaub ntawm tsev cheese rau hauv nws. Ua noj cheese hauv tus da dej li 10 feeb. Tom qab cov cheese pib yaj thiab ua viscous, peb hloov nws mus rau ib qho pwm (oiled).
Kauj ruam 8
Peb muab ib xovxwm rau ntawm cheese thiab muab tso rau hauv lub tub yees rau peb teev. Peb noj cov cheese ua tiav tawm ntawm cov pwm, txiav rau hauv cov hlais thiab pab.
