Ib tug phooj ywg ntawm kuv tau hu cov khoom qab zib zoo no "Ko-ko" vim tias lawv siv kas fes thiab txiv maj phaub los ua lawv. Muag heev, airy yam tau txais. Thiab nrog ib khob kas fes, tab sis nrog tus khub zoo - muaj kev lom zem heev!
Nws yog qhov tsim nyog
- - hmoov nplej - 150 g,
- - qab zib - 100 g,
- - butter lossis margarine rau ci - 150 g,
- - qe - 2 pcs.,
- - instant kas fes - 2 tbsp. l.,.
- - mis - 1 iav,
- - txiv maj phaub plaub ya ri - 50 g,
- - icing qab zib - 50 g,
- - ntsev,
- - dej qab zib lossis ci hmoov rau ua khob noom cookie,
- - kiwi,
- - dub thiab dawb chocolate rau dai kom zoo nkauj.
Cov Lus Qhia
Kauj ruam 1
Dissolve ib diav ntawm kas fes nyob rau hauv cov mis nyuj sov (0.5 khob). Zuaj butter nrog qab zib kom txog thaum ib homogeneous dawb pawg tau txais, ntxiv qe, sib tov, tom qab ntawd ntxiv cov hmoov ci lossis dej qab zib slaked hauv poob ntawm vinegar. Ncuav cov hmoov nplej ua ntej xa mus rau qhov loj thiab zuaj lub khob noom cookie.
Kauj ruam 2
Ntawm daim ntawv ci lossis roj oiled, tso cov khob noom cookie rau hauv ib txheej txog 2 cm thiab ci rau 25-30 feeb. hauv qhov cub ntawm 180 °. Txias rau cov khoom qab zib tiav lawm thiab muab txiav ua tej feem nrog rab riam (txiav nrog pwm). Boil cov mis nyuj ntxiv, yaj 1 tbsp rau hauv nws. l. kas fes thiab 1 tbsp. l. Sahara. Soak lub ncuav nrog no phoov.
Kauj ruam 3
Do cov txiv maj phaub plaub ya ri nrog lub icing qab zib thiab nphoo cov khoom qab zib nrog cov sib tov no. Kho kom zoo nkauj nrog cov kiwi me me ntsaws hauv qhov yaj tas thiab chocolate dawb chocolate curls. Txhawm rau kom tau txais cov curls, kua yaj yaj yuav tsum tau muab tso rau hauv lub hnab parchment thiab siv los ua cov qauv ntawm lub parchment, thiab tom qab ntawd tshem nws los ntawm tub yees.
