Cov qos no tsis yog txhaws rau hauv lub ncuav no, tab sis lawv yog ib feem ntawm lub khob noom cookie. Kuv tus kheej tshawb xyuas: txawm tias koj tshem nws cov nqaij los ntawm daim ntawv qhia, nws yuav tsis qaub qhov khoom noj tiav hauv qhov tsawg. Cov qos qos yuav nyob li qab thiab muaj zaub mov zoo.
Nws yog qhov tsim nyog
- 1. Qos yaj ywm - 1 kg.
- 2. Cov cheese nyuaj, cov rog nruab nrab (Gouda, Cheddar, Parmesan, thiab lwm yam) - 400 g.
- 3. Nqaij - 150 g.
- 4. Qaub cream (roj tsawg) - 250 g.
- 5. Hmoov nplej - 150 g.
- 6. Qe - 3 pcs.
- 7. Dos - 2 pcs.
- 8. Mis - 1 iav.
- 9. Hauv av nutmeg (muag hauv txhua lub khw hauv seem txuj lom).
- 10. Ntsev.
- 11. Kua txob.
Cov Lus Qhia
Kauj ruam 1
Ua ntej, rhaub cov qos yaj ywm hauv lawv cov khaub ncaws, txias me ntsis, tev lawv thiab tawm mus rau qhov kom txias tag nrho. Tom qab ntawd mash nws nrog mortar kom txog thaum puree thiab sib tov nrog hmoov thiab ntsev. Tseem Ceeb: tus nqi ntawm cov hmoov txhuv rau lub khob noom cookie tuaj yeem sib txawv hauv ib qho kev coj los yog lwm qhov, nyob ntawm seb muaj kua ntau npaum li cas hauv cov qos yaj ywm. Lub khob noom cookie yuav tsum ruaj khov, yooj yim mus dov thiab tsis lo rau koj ob txhais tes.
Kauj ruam 2
Txiav cov nqaij npua mus rau hauv me me. Fry nws rau tag nrho cov sab tshaj li tsawg tshav kub hauv butter lossis roj zaub.
Kauj ruam 3
Peb tev lub hauv paus dos ntawm husk thiab tsuav lawv zoo. Tom qab ntawd, tshem cov nqaij npua los ntawm lub lauj kaub, simmer qhov tws dos hauv seem roj rau ob peb feeb (kom txog thaum Golden xim av).
Kauj ruam 4
Peb grated cheese. Yeej qe nrog qaub cream thiab mis cais. Maj mam ntsev thiab kua txob lub txiaj ntsig sib tov, ntxiv ib de ntawm nutmeg.
Kauj ruam 5
Peb yob tawm cov qos qos ntawm daim ntawv ci nrog rau kev tsim ntawm ntug siab raws nws txhua puag ncig.
Kauj Ruam 6
Sib xyaw cheese nrog dos thiab ham. Faib cov txiaj ntsig sib tov sib xyaw ntawm cov khob noom cookie thiab thaum kawg sau txhua yam nrog qe nrua.
Kauj Ruam 7
Peb xa cov khoom qab zib rau lub qhov cub preheated rau 200 ° C rau 40 feeb, thiab tom qab ntawd tawm hauv nws mus rau 10 feeb kom ncav cuag.