Txawm tias ib tug niam tsev tshiab khuav tuaj yeem noj cov khoom noj qab zib qab qab zib nrog zaub ntug hauv paus raws li daim ntawv qhia no, tshwj xeeb yog vim tias cov khoom lag luam xav tau ua noj yuav muaj nyob hauv txhua lub tsev.
Nws yog qhov tsim nyog
- - qos yaj ywm hmoov txhuv nplej (ob diav);
- - margarine (210 g);
- - granulated qab zib (rau (6) diav);
- - nqaij qaib qe (peb daim);
- - sifted hmoov nplej (220 g);
- - fatty qaub cream (ib khob);
- - carrots loj (plaub daim)
Cov Lus Qhia
Kauj ruam 1
Zom hmoov nplej thiab margarine rau hauv pob ua kua, tom qab ntawd ntxiv ntsev me ntsis, ib lub qe qaib thiab muab zuaj kom khov.
Ua ib lub pob tawm ntawm lub khob noom cookie, qhwv nws hauv ntawv ci thiab muab tso rau hauv tub yees rau nees nkaum feeb. Npaj lub khob noom cookie round, tshem tawm cov khob noom cookie ntawm lub tub yees thiab yob nws rau hauv ib txheej. Muab cov ntawv ci ci ci tso rau hauv qab ntawm pwm, thiab npog sab hauv phab ntsa ntawm ob sab nrog nws cov npoo. Tso cov pwm rau li plaub caug feeb.
Kauj ruam 2
Preheat qhov cub thiab muab cov tais ci rau hauv nws li xya feeb. Thaum lub zuaj yog ib nrab siav, tshem nws tawm ntawm qhov cub.
Kauj ruam 3
Boil ntxuav carrots nyob rau hauv dej sweeten, txias thiab tev lawv. Txiav lub hau npau rau carrots rau hauv nyias cov nplais thiab qhov chaw hauv lub lauj kaub ncuav mog qab zib.
Kauj ruam 4
Yeej lub seem ntawm cov nqaij qaib qe nrog qaub cream, qos hmoov txhuv nplej siab thiab cov suab thaj ntau. Ncuav qhov sib tov no dhau cov ncuav mog qab zib thiab muab tso rau hauv qhov cub. Ci dej qab zib qaub ncuav qab zib nrog carrots rau plaub caug feeb, tom qab ntawd tso ib pliag rau hauv lub qhov cub ci tawm. Ua qaub cream ncuav qab zib nrog carrots rau tshuaj yej.
