Yuav Ua Li Cas Ua Cov Khoom Qab Zib Khob Noom?

Cov txheej txheem:

Yuav Ua Li Cas Ua Cov Khoom Qab Zib Khob Noom?
Yuav Ua Li Cas Ua Cov Khoom Qab Zib Khob Noom?

Video: Yuav Ua Li Cas Ua Cov Khoom Qab Zib Khob Noom?

Video: Yuav Ua Li Cas Ua Cov Khoom Qab Zib Khob Noom?
Video: Maiv Lauj qhia ua qhaub noom khev qe cub ntxim qab heev li 2024, Tej zaum
Anonim

Nyob zoo cov hniav qab zib yuav tsis nyob hauv txoj kev tsis nco qab txog cov qhob noom xim kasfes no. Cov khoom noj qab zib muag thiab zoo nkauj no zoo meej rau kev haus tshuaj yej. Nws tseem yog yooj yim heev los npaj - nws yuav tsis nyuaj rau sai sai zuaj lub khob noom cookie yog tias cov qhua twb tau nyob ntawm qhov rooj.

Yuav ua li cas ua cov khoom qab zib khob noom?
Yuav ua li cas ua cov khoom qab zib khob noom?

Nws yog qhov tsim nyog

  • - 3 lub qe
  • - 120 g butter
  • - 220 g ntawm tsev cheese nrog rau cov rog ntawm 9 feem pua
  • - 120 g ntawm hwm hmoov
  • - 1 pt vanilla qab zib
  • - 3 tbsp. dia suab thaj
  • - 1 tbsp. ib diav ntawm brandy
  • - 6 chocolate
  • - 1 me nyuam yaus hmoov txhuv nplej siab
  • - dej qab zib ntawm lub taub riam
  • - Lub pinch ntawm ntsev
  • - ntawv ci thiab parchment ntawv

Cov Lus Qhia

Kauj ruam 1

Yeej qe nrog ntsev. Cov qe yuav tsum tau txias dua. Qhuav lub butter thiab tom qab ntawd txias rau chav sov, ntxiv rau cov qe hauv lub tais.

Kauj ruam 2

Ntxiv curd rau lwm cov khoom xyaw. Thiab tseem ntxiv cov piam thaj tsis tu ncua, qab zib vanilla thiab hliv rau hauv cognac (nws yuav yog qhov pheej yig). Whisk kom huv si.

Kauj ruam 3

Tsoo cov hmoov nplej los ntawm ib sab sab kom oxygenate nws thiab tshem tawm cov qog uas tsis muaj, thiab ntuag nws dhau cov ntsiab lus ntawm lub tais. Tom qab ntxiv cov dej qab zib thiab hmoov txhuv nplej siab, tuav lub khob noom cookie nrog rab kom txog thaum tus.

Kauj ruam 4

Nqa cov chocolates uas koj xaiv nrog qhov txhaws. Cov kab sib dhos ua haujlwm tau zoo. Grease ib lub tais ci nrog butter thiab ncuav 1/3 ntawm lub khob noom cookie los npog hauv qab. Nthuav cov qhob noom tswm ciab ib qho dhau cov khob noom cookie rau kev txiav ua kom zoo nkauj.

Kauj ruam 5

Ncuav cov khob noom uas tseem tshuav hla lub khob noom thiab npog nrog ntawv ci txhawm rau kho qhov kub rau lub khob noom kom yaj. Muab cov ntawv ci rau ntawm daim ntawv ci, tso peb txheej ntawm parchment ntawv tso rau saum nws ua ntej kom lub ncuav mog tsis txhob lam tau lam ua.

Kauj Ruam 6

Ci ntawm 200 degrees rau txog 30 feeb nyob rau hauv ntawv ci, ua ntej browning. Cia nws txias me ntsis thiab muab tso rau ntawm ib lub phaj. Lub khob cij tau npaj lawm, koj tuaj yeem hliv tshuaj yej!

Pom zoo: