Txiv kab ntxwv biscuit nrog qab zib qab zib hloov tawm los ua qab zib nrog me ntsis tart citrus tsw. Zoo meej rau tsev neeg haus dej tshuaj yej, thiab tseem ceeb tshaj plaws - xws li biscuit yog ib qho yooj yim kom ua. Koj tuaj yeem garnish nrog slices ntawm cov txiv kab ntxwv tshiab.
Nws yog qhov tsim nyog
- - 2 khob hmoov nplej;
- - 1, 5 khob suab thaj;
- - 1 khob mis;
- - 1 khob kua txiv kab ntxwv;
- - 2 lub txiv kab ntxwv;
- - 7 lub qe;
- - 150 g butter;
- - 5 tbsp. dia roj zaub;
- - 1 tbsp. ib diav ntawm ci hmoov;
- - ib lub hnab ntawm vanillin.
Cov Lus Qhia
Kauj ruam 1
RUB lub txiv kab ntxwv rau ntawm nplua grater (zest xwb). Faib cov qe rau hauv cov qe thiab qe. Muab cov hmoov nplej thiab ci ua ke rau hauv lub tais loj, tob. Yeej lub yolks nrog tus tov khoom, ntxiv ib khob suab thaj hauv feem me me. Koj yuav tau txais homogeneous daj sib xyaw.
Kauj ruam 2
Muab cov hmoov nplej xyaw nrog cov qe nplawm, ntxiv cov roj zaub, kua txiv kab ntxwv thiab zest. Knead lub mov paj. Yeej cov nplawm nrog cov khoom tov kom txog thaum tuab, cov peaks yuav tsum ua. Ntxiv cov protein rau lub khob noom cookie, sib tov maj mam.
Kauj ruam 3
Kab ntawv ci hauv daim ntawv ci nrog ntawv ci lossis ntawv ci thiab ua kom muaj ntug siab. Ncuav lub khob noom cookie rau hauv pwm, muab tso rau hauv qhov cub rau 10 feeb (ntsuas kub - 200-220 degrees), tom qab ntawd txo qhov kub kom 160 degrees, ua noj rau 20 feeb. Thaum lub sijhawm ua cov ci, feem ntau tsis saib rau hauv qhov cub, txwv tsis pub cov ncuav yuav tsis tig los nplawm. Txias cov txiv kab ntxwv ua noj kom tiav, tom qab ntawd tshem tawm los ntawm qhov cub, tshem tawm cov ntawv ci, faib ua peb lub ncuav.
Kauj ruam 4
Npaj lub qab zib. Ua li no, ntxiv ib nrab ib khob suab thaj, butter butter, vanillin rau cov mis nyuj kub. Whisk rau 10 feeb los ua ib lub ntsej muag qab zib. Yog hais tias lub qab zib zoo li cheese tsev, nws tsis ua li cas, koj tuaj yeem tso nws rau hauv ib lub ncuav, lub saj yuav tsis hloov ntawm qhov no. Kis cov biscuit khoom qab zib nrog qab zib, cia lawv tsau me ntsis, pab nrog tshuaj yej.
