Muaj ntau ntau ntawm cov zaub mov txawv rau dai ncuav. Txhawm rau ua kom pom kev tsis meej ib qho zoo nkauj, chocolate, waffles, marzipan, mastic, meringues, txiv hmab txiv ntoo thiab ntau hom cream tau siv. Tab sis cov khoom nrov tshaj plaws rau kev kho cov khoom qab zib thiab ncuav qab zib yog nplawm qab zib.
Nws yog qhov tsim nyog
- - cream;
- - tov khoom;
- - lub tais yas;
- - koob txhaj tshuaj txuas nrog cov txuas.
Cov Lus Qhia
Kauj ruam 1
Yuav pib nrog, nws yuav tsum tau hais txog tias tsis yog txhua lub qab zib muaj peev xwm tau txais txiaj ntsig qab zib zoo, tab sis tsuas yog cov uas muaj cov rog nyob ntawm tsawg kawg 25%. Ntxiv mus, mis nyuj mis yuav tsum muaj cov ntsiab lus ua muaj roj ntau dua li zaub qab zib. Nws yog ib qho tseem ceeb kom paub, txawm li cas los xij, tias 1 litre ntawm cov mis nyuj tsis muaj mis nyuj tau muab 3 litres cov tshuaj tsw qab uas ua tau rau khov thiab yaj kom tsis tas saj. Ntxiv rau, lawv cov calories tsawg hauv piv rau cov khoom noj siv mis.
Kauj ruam 2
Cov kauj ruam tom ntej yog txias. Ua ntej nplawm cov qab zib, lawv yuav tsum txias rau qhov kub ntawm + 5-10 degrees rau tsawg kawg 12 teev. Cov piam thaj (dej, mis thiab lwm yam ntxiv) yuav tsum muab ntxiv rau lub qab zib ua ntej nplawm. Tsis yog txhua lub tais diav yog qhov tsim nyog rau cov nplawm ntsej muag. Nws yog qhov zoo uas yuav tau siv hnab yas. Hauv qhov no, nws yog ib qho tsim nyog los xyuas kom meej tias cov khaub noom tsis txhuam nws sab hauv. Tom qab ntawd koj yuav tsum pib nplawm, ua kom lub qab zib tsis "tawg". Nws yog ib qho yooj yim los txiav txim siab qhov npaj txhij ntawm cov khoom: nws tau nce ntau hauv qhov ntim, tab sis nws tseem yog kua me me, txawm hais tias cov npoo tsuas yog ib qho cim meej rau nws qhov chaw. Hauv txoj kev xav, koj tuaj yeem nplawm cov tshuaj nplaum nrog txhais tes nplawm, tab sis cov txheej txheem ua noj yuav tsis muaj zog nrog lub tov khoom. Siv cov tov khoom, nws yog qhov zoo dua rau tuav cov khoom ntawm kev nrawm.
Kauj ruam 3
Tom ntej no, koj xav tau ib lub hnab pastry nrog cov ntawv txuas. Ua ntej dai cov khoom qab zib, npuaj nws nrog qab zib, icing, jam, zawm nrog marzipan, thiab lwm yam. Twb tau nyob rau ntawm cov nplaim nplaum ntawm cov khoom, nws yog ib qho tsim nyog yuav tsum pib siv cov tshuaj nplaum. Los thov cov tshuaj qab zib, siv lub hnab ntim khoom qab zib nrog cov ntawv sib txawv. Piv txwv li, rau lub rose, ib qho taub nrog pob tw txiav yog qhov haum, thiab rau kev txiav, ib qho nyias nyias nrog cov hniav. Qhov kho kom zoo nkauj ntawm lub ncuav mog qab zib nkaus nyob ntawm kev xav ntawm tus tswv tsev. Piv txwv li, koj tuaj yeem siv daim phiaj nyias los kho lub ntsej muag chocolate-ci ntsa iab ntawm lub ncuav mog qab zib nrog hom openwork kab laug sab web, koj tuaj yeem "cog" ntau lub paj tawg saum lub ncuav mog qab zib, nyob hauv qhov chaw uas koj tuaj yeem tso cov kaus poom lossis tshiab cov txiv pos nphuab lossis txiv ntoo.
