Chinzano yog ib qho ntawm cov ncauj lus nrov tshaj plaws nyob hauv Lavxias. Zoo li lwm lub vermouths, nws tuaj yeem yuav qaug dej qaug cawv raws li cov aperitif lossis digestif, uas yog, ob qho ua ntej thiab tom qab noj mov. Nws suav hais tias tus cwj pwm tsis zoo tsuas yog haus vermouth nrog zaub mov.
Pob tawb nrog dej qab zib
Vermouth tuaj yeem ua tau qaug cawv hauv nws daim ntawv ntshiab, tshwj xeeb yog vim lawv lub zog tsis loj heev. Txawm li cas los xij, ntau yam ntawm Cinzano cocktails muaj ntau heev. Nws yog qaug cawv ob leeg ua ke nrog cov dej cawv muaj zog, thiab sib xyaw nrog cov dej qab zib, txhua yam kua txiv, thiab lwm yam.
Kev sib deev ncaj ncees feem ntau nyiam qhov sib xyaw ntawm "Chinzano" nrog kua txiv.
Haum, piv txwv li, txiv kab ntxwv, txiv kab ntxwv qaub, txiv duaj, txiv puv luj, txiv lws suav, kua txiv mango. Qhov feem rau xws li dej cawv yog ib txog plaub.
Cov kev sib xyaw ua ke yog vermouth nrog dej qab zib lossis tonic. Koj tuaj yeem siv, piv txwv li, "Schweppes" - nws zoo kawg nkaus tawm ntawm cov tsw qab ntawm "Cinzano" - lossis txawm lub txiv qaub tsis tu ncua. Tab sis kom dilute vermouth nrog kafes tsis tsim nyog nws - ces lub saj tshwj xeeb ntawm "Chinzano" yuav ploj tag nrho.
Nws yuav tsum tau yug los hauv lub siab tias Cinzano Bianca vermouth yog qab zib heev, yog li yog tias ntau dhau ntawm cov dej qab zib tsis haum koj, koj tuaj yeem zom nws nrog dej ntxhia. Koj tuaj yeem ntxiv ob peb tee kua txiv txiv qaub. Rau kev sib xyaw nrog kua txiv hmab txiv ntoo, nws yog qhov zoo dua coj vermouth qhuav.
Thiab, ntawm chav kawm, koj yuav tsum twv yuav tsum tau ntxiv ob peb lub thawv dej khov rau lub khob dej cawv. Chinzano feem ntau tau ua haujlwm rau chilled mus rau qhov kub ntawm 8-12 degrees Celsius.
Kev sib xyaw ntawm "Cinzano" nrog cov cawv muaj zog
Gin thiab Chinzano yog sib xyaw ua ke hauv 1: 1 feem. Hauv qhov no, tsawg kawg yog ib feem peb ntawm lub khob tau ntim nrog dej khov, thiab tsuas yog tom qab ntawd cawv ntxiv rau.
Feem ntau, "Chinzano" tuaj yeem siv rau txhua lub cocktails uas koom nrog qhov sib ntxiv ntawm vermouth. Piv txwv li, James Bond txoj kev haus dej uas nws nyiam tshaj yog vodka thiab martini. Nrog tib txoj kev vam meej tuaj yeem sib xyaw nrog vodka thiab "Chinzano".
Ncuav dej khov rau hauv dej (kom saj) rau hauv cov shaker, ntxiv 40 ml ntawm vodka thiab co li 10 feeb. Tom qab ntawd ntxiv 10 ml Cinzano Ntxiv Qhuav. Ncuav cov dej cawv rau hauv lub khob vermouth, ntxiv qee cov kua txiv qaub thiab cov garnish nrog cov txiv ntseej. Txoj dej cawv tau npaj lawm!
Vodka, cognac thiab gin yog tob ua ke nrog vermouths.
Txhawm rau ua kom cov Cinzano cocktail nrog cognac lossis brandy, noj ib feem ntawm brandy lossis cognac, ob ntu ntawm Cinzano Bianca thiab plaub ntu ntawm ib lub tonic. Txoj dej cawv no tau txais kev pabcuam nrog dej khov thiab txiv ntseej.
Khoom noj txom ncauj
Raws li rau cov khoom noj txom ncauj, koj tuaj yeem pab txiv ntseej, kib txiv ntoo, txiv hmab txiv ntoo, almonds, maj mam salted ntses nrog vermouths. Cov khoom noj txom ncauj vermouth feem ntau tsis tau txais kev pab - Cinzano tsis muaj kev zam.
