Daim Ntawv Qhia Apricot Liqueur

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Daim Ntawv Qhia Apricot Liqueur
Daim Ntawv Qhia Apricot Liqueur

Video: Daim Ntawv Qhia Apricot Liqueur

Video: Daim Ntawv Qhia Apricot Liqueur
Video: HOW TO MAKE APRICOT BRANDY LIQUEUR | Homemade Apricot Liqueur 2024, Plaub Hlis Ntuj
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Apricot liqueur muaj qhov qab ntxiag, qab qab zib thiab zib ntab xim rau lub qhov muag. Cov dej cawv no tuaj yeem tso rau ntawm lub rooj noj mov zoo nkauj, koj cov qhua yuav txaus siab nrog txoj kev kho mob zoo li no. Daim ntawv qhia rau apricot liqueur yog qhov yooj yim heev, nws tsis xav tau yam khoom xyaw tsawg.

Daim ntawv qhia apricot liqueur
Daim ntawv qhia apricot liqueur

Daim ntawv qhia yooj yim tshaj plaws rau apricot liqueur

Muaj ntau txoj hauv kev los npaj apricot liqueur. Qhov yooj yim ntawm lawv yog kom dilute tiav apricot jam nrog cawv.

Los npaj cov dej cawv no koj yuav tsum muaj:

- apricot jam;

- vodka lossis dej cawv.

Thaum ua noj jam, cov noob los ntawm cov txiv hmab txiv ntoo yuav tsum tau muab tshem tawm, tab sis cov ntsiav tshuaj rho tawm ntawm lawv tuaj yeem siv ua ke nrog lub pulp. Lub tiav lawm jam lawm ua tus sau nrog zoo zoo vodka los yog dej cawv nyob rau hauv ib tug 1: 1 piv. Cov dej cawv tau qaug rau txog 40 hnub. Tom qab ntawd, lub kub tuab ua kua yuav tsum tau hno. Khaws rau hauv lub thawv kaw ntom ntom rau hauv qhov chaw txias, tsaus ntuj.

Lej lub cev ua si xws li: daim ntawv qhia # 2

Txhawm rau ua kom apricot liqueur nyob hauv tsev, koj xav tau cov khoom xyaw hauv qab no:

- 1 phaus ntawm apricots;

- 1.5 liv ntawm vodka;

- 500 grams qab zib;

- 3 lub suab ua haujlwm;

- qab zib - mus saj.

Koj tseem yuav xav tau cov khoom pov thawj:

- riam;

- ib-peb lub khob nrog lub nylon hau;

- daim ntaub nyias nyias;

- iav fwj - rau khaws cia cov dej haus ua tiav.

Nws yog qhov zoo tshaj plaws los khaws cov qhob apricot liqueur hauv lub tub yees. Tsis zoo li, piv txwv li, qe liqueur, xws li dej haus tsis lwj txawm tias 1 xyoos tom qab nws npaj.

Txog qhov dej cawv no, koj tsis tas yuav tshawb thiab xaiv cov txiv ntoo ntawm qee yam thiab ntau yam. Tej lub txiv siav yuav zoo tag. Rau liqueur, koj tuaj yeem siv me ntsis txiv hmab txiv ntoo overripe, los ntawm cov uas jam feem ntau ua. Qhov no yog qhov tseem ceeb tshaj plaws yog tias koj tsis loj hlob apricots, tab sis yuav lawv tom khw muag khoom noj khoom haus lossis hauv khw, vim tias cov txiv hmab txiv ntoo overripe pheej pheej yig dua.

Yog li, thev naus laus zis los npaj apricot liqueur. Yaug cov txiv hmab txiv ntoo kom huv si, tshem tawm cov noob, tom qab ntawd txiav cov txiv hmab txiv ntoo mus rau hauv plaub ntu. Hloov cov apricots mus rau 3 liter hub thiab sau lawv nrog vodka. Tom qab ntxiv cov quav pov tseg, npog lub caj dab ntawm lub hwj nrog daim ntaub nyias nyias thiab cia cov dej cawv haus npuaj hauv chav sov li 3 hnub.

Apricot liqueur feem ntau yog muab rau cov khoom qab zib. Cov pojniam tshwj xeeb nyiam nws, vim tias nws qab qab zoo heev thiab muaj nqees.

Tom qab 3 hnub, kaw lub thawv kom nruj nrog lub nylon hau. Khaws apricot liqueur nyob rau qhov chaw txias thiab tsaus rau txog 30 hnub. Tom qab 1 hlis, tshem tawm lub hwj, tshem tawm cov hau thiab ntxiv qab zib rau cov dej haus. Tom qab ntawd, kaw lub thawv dua, co zoo thiab tawm mus rau lwm 1 hli nyob rau hauv qhov chaw txias, tsaus.

Tom qab 2 lub hlis ntawm kev lis ntshav, koj apricot liqueur yog npaj txhij. Nws tshua tsuas yog phua nws los ntawm kev cheesecloth, thiab tom qab ntawd muab hliv rau hauv lub hwj iav.

Daim ntawv qhia cocktail nrog apricot liqueur "Lub Caij Ntuj Sov Hmo"

Tseem muaj ntau cocktails nrog apricot liqueur. Ib tus ntawm lawv tau qhia rau koj kom paub qhov tseeb. Txhawm rau npaj dej cawv "Thaum tsaus ntuj sov" koj yuav xav tau cov khoom xyaw hauv qab no:

- 50 ml ntawm apricot liqueur;

- 50 ml ntawm champagne;

- 50 ml ntawm kua txiv puv luj;

- 15 ml ntawm kua txiv hmab txiv ntoo;

- ob peb daim ntawm pineapple;

- 30 ml tonic;

- ob peb lub dej khov.

Muaj npaj txhua yam koj xav tau, koj tuaj yeem pib npaj ib pob dej cawv nrog apricot liqueur. Yog li, sau lub khob rau hauv cov theem hauv qab no: ua ntej, muab cov dej khov rau nws qhov hauv qab, tom qab ntawd txiv puv luj, kua txiv thiab sau cov khoom xyaw no nrog cov khoom ua kua.

Tam sim no txhua lub sijhawm koj tuaj yeem txaus siab rau ib lossis ob khob ntawm liqueur lossis npaj dej cawv rau ntawm nws lub hauv paus. Thiab yog tias koj fond ntawm ncuav pastries thiab khoom qab zib, koj tuaj yeem siv apricot liqueur los tsau ncuav lossis ncuav qab zib.

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