Dill muaj cov khoom tseem ceeb, nws tau siv dav hauv kev ua noj thiab tshuaj. Muaj ntau txoj hauv kev los npaj dill rau lub caij ntuj no - koj tuaj yeem ziab nws, khov nws thiab txawm de nws.
Cov Lus Qhia
Kauj ruam 1
Siv cov ntaub qhwv tshiab, yaug nws nrog dej ntws, nws qhuav nrog phuam. Txiav lub dill nrog riam thiab qhov chaw hauv hnab me me. Muab lawv tso rau saum ib leeg thiab muab tso rau hauv lub tub yees. Hauv daim ntawv no, dill tuaj yeem khaws cia kom txog 12 lub hlis.
Kauj ruam 2
Koj tuaj yeem qhuav lub dill. Ua li no, raug muab txiav cov zaub ntsuab thiab kis rau ntawm thaj chaw tiaj, qhuav. Qhuav tsis pub dhau 2 hnub, tom qab ntawd quav rau hauv ib lub hnab linen lossis iav khob thiab haus kom tsis pub dhau 6 lub hlis.
Kauj ruam 3
Noj dill thiab yaug nws hauv qab dej, muab tso rau hauv lub khob iav thiab nphoo nrog ntsev, koj tuaj yeem siv cov hmoov txhuam ua ke, kaw lub hau thiab muab tso rau hauv qhov chaw tsaus.
Kauj ruam 4
Qhov ua ntej-qhuav dill tuaj yeem muab khaws cia txawm tias hauv tshav kub. Muab nws tso rau hauv saucepan thiab kaw lub hau kom nruj.
Kauj ruam 5
Noj dill thiab muab tso rau hauv dej, tshem tawm thiab qhuav nrog phuam. Sterilize iav hwj, muab tshuaj ntsuab rau nws thiab ntxiv 2 diav ntawm 5% vinegar, 2 dia, hliv dej npau, txias. Tso rau qhov chaw txias thiab tsaus.
Kauj ruam 6
Ib txoj hauv kev zoo sib xws, koj tuaj yeem noj zaub txhwb qaib hauv roj, tab sis kom tsis txhob siv dej, ntxiv roj rau hauv cov thawv kom tsis muaj menyuam yaus thiab kaw lawv nrog lub hau hlau. Tso rau hauv qhov chaw txias qhuav.
Kauj Ruam 7
Nrog ntxiv ntawm dill, sib xyaw tau npaj rau seasoning kua zaub. Siv cov tshuaj ntsuab tshiab thiab yaug hauv qab dej. Qhuav nws. Npaj 1 kg ntawm carrots, 1 kg ntawm lws suav thiab 1 kg ntawm dos tshiab, 300 g ntawm tshiab dill thiab 300 g ntawm tswb kua txob. Muab cov zaub thiab tshuaj ntsuab tso rau hauv lub rhawv, ncuav hauv 1 kg ntsev thiab npog nrog hau, khaws cia rau qhov chaw txias.
Kauj ruam 8
Txiav cov zaub ntsuab rau 4-6 cm, txiav cov zaub ntug hauv paus ua tej daim thiab muab sib xyaw nrog cov kua txob (dill). Sib tov kom huv nrog 1 kg ntsev thiab qhov chaw nyob rau hauv lub khob ntim nrog qhov ntim tsawg kawg yog 50 g. Npog nrog ntawv parchment, yees thiab khaws cia rau 6 lub hlis.
Kauj Ruam 9
Sim loj hlob ntawm dill rau ntawm windowsill hauv cov kab me me. Ntxiv av, cog noob, thiab muab tso rau ntawm qhov sib me dua ntawm windowsill. Nws yog tsim nyog ywg zaub ntsuab txhua hnub, loj hlob dill hauv tsev, tej zaum txhua xyoo puag ncig.
