Fresh, cov kaus poom, lossis tseem khov apricots yog qhov tsim nyog rau kev ua ib lub txiv maj phaub curd-txiv maj phaub. Txiv maj phaub flakes ntxiv ib qho tsw rau lub ncuav mog qab zib, ntxiv rau, nws nqus cov dej noo ntau los ntawm apricots. Lub qab zib ntawm apricots ua tiav cov khoom qab zib ntawm lub khob noom cookie zoo.
Nws yog qhov tsim nyog
- - 400 g ntawm tsev cheese;
- - 300 g hmoov nplej;
- - 300 g pitted apricots;
- - 250 g suab thaj;
- - 150 g margarine;
- - 50 g ntawm txiv maj phaub;
- - 4 lub qe;
- - ib lub hnab ntawm ci hmoov;
- - vanillin.
Cov Lus Qhia
Kauj ruam 1
Whisk soft margarine nrog piam thaj thiab vanilla kom txog thaum tus. Tom qab ntawd ntxiv mos tsev cheese, yeej kom txog thaum tus. Yog hais tias koj curd yog grainy, ces ua ntej so nws los ntawm ib sab cib. Yog hais tias qhov loj yog tuab heev, ntxiv ib qe ntawm tag nrho ntawm theem no.
Kauj ruam 2
Yeej lub qe rau hauv qhov loj, yeej kom txog thaum ib qho creamy loj tau. Sift hmoov nrog ci hmoov rau saum nws, ntxiv txiv maj phaub flakes. Do cov khob noom cookie nrog lub spatula lossis diav.
Kauj ruam 3
Thaum ci, khob noom cookie sawv tau zoo, yog li nws yuav tsum sau koj cov pwm tsis pub ntau tshaj li 2/3 ntawm txoj kev. Ua ntej, muab 1/3 ntawm lub khob noom cookie tso rau hauv pwm, tom qab ntawd txheej ntawm apricots, dua 1/3 ntawm lub khob noom cookie, apricots thiab mov paj ntxiv rau saum.
Kauj ruam 4
Ci lub ncuav qab zib rau li 1 teev ntawm 165-170 degrees. Txheeb xyuas cov khoom noj nrog lub cav ntoo, vim tias lub sijhawm ua noj ua haus yuav txawv vim muaj cov yam ntxwv ntawm cov ncu sib txawv. Lub skewer yuav tawm los ntawm cov khoom qab zib tiav lawm qhuav, tsis muaj adhering lumps ntawm lub khob noom cookie.
Kauj ruam 5
Tam sim no curd-txiv maj phaub ncuav mog qab zib nrog apricots yuav tsum txias me ntsis hauv daim ntawv, tom qab ntawd coj nws tawm thiab nphoo nrog cov hmoov qab zib ntau rau saum.
