Yuav Ua Li Cas Ua Cov Khoom Qab Pita Mov Ci

Cov txheej txheem:

Yuav Ua Li Cas Ua Cov Khoom Qab Pita Mov Ci
Yuav Ua Li Cas Ua Cov Khoom Qab Pita Mov Ci

Video: Yuav Ua Li Cas Ua Cov Khoom Qab Pita Mov Ci

Video: Yuav Ua Li Cas Ua Cov Khoom Qab Pita Mov Ci
Video: Tshuaj Txiv Neej - Txiv Neej Tawv Nruj Tsis Txaus Nrog Poj Niam Pw Tsis Taus 2024, Hlis ntuj nqeg
Anonim

Yog tias koj mus rau qhov xwm los yog xav teem lub rooj mov rooj mov, los yog tsuas yog xav noj tej yam kom sai thiab qab - xaiv cov ncuav pita nrog txhaws.

Yuav ua li cas ua cov khoom qab pita mov ci
Yuav ua li cas ua cov khoom qab pita mov ci

Cov Lus Qhia

Kauj ruam 1

Thawj qhov koj yuav tsum tau ua yog xaiv lub ncuav pita. Nws yuav tsum yog nyias thiab tshiab. Thaum muas, sim dov nws nrog txoj hlab txuas. Yog tias nws ua haujlwm tawm thiab tsis muaj kab nrib pleb lossis tawg, lavash yog qhov tsim nyog.

Kauj ruam 2

Qhov tseeb, daim ntawv teev cov peev xwm sau rau pita qhob cij tsuas yog loj heev. Ntawm no koj yuav pom ib daim ntawv qhia ua kom yooj yim, tab sis heev lavash - lavash nrog tshuaj ntsuab.

Kauj ruam 3

Siv cov zaub ntsuab (koj tuaj yeem ua ob peb lub paj ntawm koj xaiv - rau txhua daim ntawv ntawm cov ncuav pita):

- cilantro thiab parsley;

- dill, parsley, kua txob;

- zaub txhwb qaib, dill, ntsuab dos;

- basil, zaub txhwb qaib, kua txob, oregano, marjoram.

Qhov tshwj xeeb tshaj plaws ntawm lawv yog pita qhob cij nrog cilantro, ntsim heev thiab muaj ntxhiab - nrog basil lossis ntsuab dos.

Yaug cov zaub ntsuab kom huv si, tsuav kom zoo.

Kauj ruam 4

Txhawm rau saj, ntxiv 1-2 qhov loj lossis 2-4 cloves me me ntawm qej rau txhua daim ntawv ntawm cov qhob cij pita, txhoov ntawm cov nplua grater lossis siv cov qij xovxwm.

Kauj ruam 5

Ntxiv ntsev thiab txuj lom rau saj. Sib tov kom huv si.

Kauj ruam 6

Ntxiv mayonnaise Provencal; nws yuav tsum txaus siv rau hauv ib txheej dhau ntawm qhob cij pita (kwv yees li 100 ml ib daim ntawv).

Sib tov txhua yam ntxiv.

Kauj Ruam 7

Thov lub loj tawm mus rau pita qhob cij rau sawv heev. Mus saj, pita qhob cij tuaj yeem xyaw nrog kua txiv txiv qaub.

Dov ib daim ntawv ntawm pita qhob cij kom koj tau txais ib txoj kab (yog tias muaj ntau qhov ntsaws, tom qab ntawd koj tuaj yeem dov nws nrog ib yob) nrog qhov dav ntawm 5-7 cm. Tso rau hauv lub thawv ntim lossis lub hnab yas thiab tawm mus so hauv lub tub yees rau 6-7 teev.

Kauj ruam 8

Nqa cov ncuav pita tawm hauv lub tub yees thiab txiav nws mus rau hauv ib daim hlab 3-4cm dav. Koj tuaj yeem pab pita qhob cij los ntawm kev tso nws ntawm nplooj zaub xas lav.

Kauj Ruam 9

Tom qab koj tau txaus siab rau lub ncuav pita nrog cov tshuaj ntsuab, koj tuaj yeem pib sim nrog qhov txhaws. Koj tuaj yeem ntxiv cov cheese (tsis tu ncua, ua, haus luam yeeb), txiv lws suav, tswb kua txob, txiv ntseej, ham, ntses salmon, caviar, tws nceb rau nws.

Ib qho zaub xam lav hnav nrog mayonnaise lossis qaub cream tuaj yeem yog qhov zoo txhaws.

Pom zoo: