Ib qho yob ua los ntawm puff pastry yog qhov kev xaiv zoo rau kev ua mov ci sai. Cov zaub mov no tuaj yeem npaj nrog yuav luag txhua qhov txhaws, qhov saj ntawm cov zaub mov yog ib txwm zoo heev.
Yuav ua li cas ua puff pastry yob nrog nqaij
Koj yuav xav tau:
- ntim ntawm puff pastry;
- 600 grams ntawm cov nqaij minced;
- ib lub noob me me;
- 50 grams cheese;
- ntsev thiab txuj lom (mus saj).
Tshem cov pastry puff los ntawm lub freezer thiab defrost nws (cia zaum txog li ob teev ntawm chav sov). Tom qab lub khob noom cookie tau yaj lawm, muab nws dov mus ua ib txheej nyias nyias (yob lub khob noom cookie raws ib qho kev qhia xwb). Tev lub dos, yaug thiab txiav nws. Sib tov cov nqaij minced nrog dos, ntsev, ntxiv seasonings thiab sib tov txhua yam kom huv si.
Muab cov nqaij ntim rau ntawm lub khob noom cookie nyias nyias (tsis nco qab txog tsib mus rau xya centimeters pub dawb los ntawm cov npoo ntawm lub khob noom cookie, qhov no yog qhov yuav tsum tau ua kom yob tsis poob thaum sib ntswg).
Txhawm rau txhaws nrog grated cheese on sab saum toj thiab yob qhov tshwm sim rau hauv cov ntawv yob nruj. Muab cov npoo ntawm yob thiab puncture nrog rab rawg raws tag nrho ntev ntawm lub yob.
Caw daim ntawv ci nrog roj zaub, muab ib lub yob rau nws thiab tso rau hauv qhov cub preheated rau 180 degrees rau txog 35 feeb.
Grease lub tiav lawm yob nrog butter thiab sprinkle nrog finely tws tshuaj ntsuab.
Yuav ua cas thiaj ua kua puff pastry yob
Koj yuav xav tau:
- 500 grams puff pastry;
- 500 gram ntawm cov txiv apple;
- 50 gram ntawm cov Walnut;
- 100 grams qab zib;
- ib me nyuam diav ntawm cinnamon;
- ib tablespoon ntawm butter.
Yaug lub txiv apples, txiav rau hauv plaub ceg, tshem tawm cov noob thiab txiav mus rau hauv nruab nrab-txiav qhov loj me. Qhuav lub butter nyob rau hauv ib qho txuj ci thiab ntxiv txiv kab ntxwv rau nws, sim rau li 10 feeb dua nruab nrab kub.
Chop lub neeg rau. Tshem tawm cov lauj kaub los ntawm tshav kub, ntxiv txiv ntoo, qab zib thiab cov cinnamon rau cov txiv apples, sib tov txhua yam thiab cia sawv ntsug hauv qab lub hau kaw rau peb feeb.
Yob tawm lub puff pastry rau hauv ib txheej, nteg tawm txhaws tusyees thiab yob lub yob.
Kab ntawv ci nrog daim ntawv ci, tso ib lub yob thiab ci hauv qhov cub rau 30 feeb. Qhov cub ua kom sov - 180-190 degrees.
Tso cov ntawv tiav tiav rau ntawm daim ntawv tais diav, cia txias me ntsis, tom qab ntawd txiav.
Yuav ua li cas thiaj ua cov puff pastry yob nrog tsev cheese
Koj yuav xav tau:
- 500 grams puff pastry;
- 200 grams ntawm tsev cheese;
- ob lub qe;
- 100 grams qab zib;
- peb kab ntawm semolina.
Mash lub qe nrog piam thaj, tom qab ntawd ntaus lawv nrog tus tov kom txog thaum ntxuav muag. Ntxiv tsev cheese, qab zib thiab semolina rau lub qe loj, sib tov txhua yam kom zoo zoo.
Yob tawm lub khob noom cookie thiab txiav nws ib nrab. Muab ib nrab ntawm kev sau rau ntawm thawj daim ntawv, tom qab ntawd npog nws nrog lwm daim ntawv thiab nteg tawm cov seem ntawm kev txhaws.
Qhwv lub khob noom cookie rau hauv ib lub yob, tso rau ntawm daim ntawv ci nrog cov roj zaub thiab ci kom txog thaum siav hauv qhov cub preheated rau 180 degrees.
