Cov ncuav qab zib ua tsis zoo tuaj yeem tsis yog los ntawm kev tsim tsev hauv tsev xwb tab sis kuj yog los ntawm lub khw-puff pastry. Xaiv cov khoom lag luam zoo - tom qab ntawd koj cov khoom yuav tig los ua tiav. Sim ci qhov ncauj ntawm cov dej ua khoom qab zib nrog lossis tsis muaj ntau yam kev ntsaws - ua tiav kev ua zaub mov noj yuav siv sijhawm tsawg dua ib nrab teev.
Nws yog qhov tsim nyog
- Croissants yam tsis tau sau:
- - npaj-ua puff pastry;
- - roj rau greasing daim ntawv ci;
- - ib lub qe.
- Croissants nrog nceb:
- - npaj-ua puff pastry;
- - 100 g ntawm champignons;
- - zaub roj rau kib;
- - 100 g muag cream cheese;
- - 50 g ntawm tawv cheese;
- - ntsev;
- - freshly hauv av dub kua txob.
- Croissants nrog chocolate:
- - npaj-ua puff pastry;
- - 100 g ntawm mis chocolate;
- - 50 g dawb chocolate;
- - icing qab zib.
Cov Lus Qhia
Kauj ruam 1
Croissants tsis tau sau
Qhov no yog qhov tseeb classic hauv ci. Npaj ua croissants yog pab nrog kas fes nrog rau ob peb diav ntawm jam. Khaws cov khoom me kom ua rau lawv qab. Cov tuab heev yuav tsis ci thiab hlawv rau sab nraud.
Kauj ruam 2
Yog tias koj lub khob noom cookie khov, cia nws yaj kom txog thaum sov li chav nyob. Ntawm lub rooj tsavxwm ntuag nrog cov hmoov nplej, yob tawm lub khob noom cookie ua cov txheej nyias nyias rau hauv daim duab plaub ntsuas ntsuas 30 los ntawm 60 cm. Ua lub sijhawm ntev txiav rau nws, tom qab ntawd txiav ob lub hle ib qho mus rau voos nrog ob sab 10 cm. Ncab txhua daim duab peb sab nrog koj txhais tes kom ob sab ntev dua li puag. …
Kauj ruam 3
Dov lub voos peb sab rau hauv qaws thiab khoov lawv me ntsis kom puab cov croissants rau hauv ib lub duab ntoo crescent. Muab cov khoom tso rau ntawm daim ntawv ci nrog dej los ntawm cov dej. Yeej lub qe thiab txhuam dua cov croissants. Cia cov khoom zaum rau ib nrab ib teev thiab tom qab ntawv muab cov ntawv ci hauv qhov cub ntawm 220 ° C. Ci croissants rau 12-15 feeb, tom qab ntawd maj mam tshem tawm thiab ntawj txias ntawm lub rooj tsavxwm. Ua khaub noom sov los sis txias txias.
Kauj ruam 4
Croissants nrog nceb
Xws li cov khoom lag luam yuav dhau los ua cov khoom noj txom ncauj qab. Lawv tuaj yeem noj nrog pluas tshais lossis npaj noj hmo. Yaug lub nceb, txiav mus rau hauv nyias slices thiab Fry hauv cov roj kub roj kom txog thaum kev sib tw. Mash cov mos mos cream nrog rab rawg thiab sib tov nrog cov nceb. Lub caij txhaws nrog kua txob thiab ntsev kom saj.
Kauj ruam 5
Defrost lub khob noom cookie thiab yob nws mus rau ib txheej. Txiav nws mus rau hauv plaub fab, muab ib diav ntawm txhaws rau txhua qhov thiab yob rau hauv ib yob. Caw daim ntawv ci nrog roj thiab nphoo nrog dej. Muab cov croissants tso rau saum nws, cia chaw rau 20-25 feeb. Rub cov cheese nyuaj thiab muab nchuav rau txhua qhov khoom. Muab cov ntawv ci rau hauv qhov cub kom preheated rau 220 ° C, ci cov croissants kom txog thaum kev sib tw. Ua chilled kom meej.
Kauj Ruam 6
Croissants nrog chocolate
Croissants nrog chocolate yog qab nrog freshly brewed kas fes. Koj tuaj yeem siv cov xim dawb, tsaus, iab los yog mis chocolate, lossis siv ntau yam ua ke ntawm cov no. Sim ua cov croissants uas muaj cov chocolate chocolate thiab dawb décor.
Kauj Ruam 7
Yob tawm cov khob noom cookie nyias nyias thiab txiav ua plaub me me. Txhaum cov mis chocolate rau hauv cov daim. Tso ib qho qhob noom xim kasfes ntawm txhua lub square ntawm lub khob noom cookie thiab yob cov khoom ntim rau hauv ib lub khob. Txau cov croissants nrog hmoov qab zib thiab qhov chaw ntawm ib daim ntawv ci ntawm daim ntawv ci. Cia cov khoom zaum ntev li 20 feeb thiab mam li ci rau hauv qhov cub ntawm 220 ° C.
Kauj ruam 8
Hauv qhov bain-marie, yaj dawb chocolate thiab muab tso rau hauv hnab yas nrog txiav kaum. Txias lub tiav lawm croissants me ntsis, ces dab dawb chocolate nyob rau sab saum toj ntawm croissants. Cia lub frosting teeb thiab pab.
