Khinkali yog tais los nqaij Caucasus. Coob tus neeg ntseeg nws nrog Dagenstan khinkal, koj yuav tsum tsis txhob ua qhov no, vim tias qhov no yog ob yam sib txawv. Nco dumplings, khinkali kuj pom muaj nyob hauv cuisines ntawm Georgians, cov neeg ntawm Dagestan, Azerbaijanis, Armenians, Chechens thiab Ossetians. Ob chav rhaub dej yuav pab koj ua noj zaub mov no sai thiab yooj yim.
Nws yog qhov tsim nyog
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- ob chav boiler;
- rau mov paj: 1kg hmoov
- 2 lub qe
- 1 tbsp ntsev
- 1 khob mis
- 1 tbsp zaub roj;
- rau cov nqaij minced: 800g nqaij nyuj
- 600g yaj
- 2 dos
- 5 cloves ntawm qej
- 1 tsp kua txob dub
- 1 tsp kua txob liab kub
- 2 tsp cumin
- 2 tsp coriander
- 2 tsp ntsev
- 2 sprigs ntawm mint
- ib pawg ntawm parsley
- pawg ntawm cilantro
- 200g ntawm nqaij broth.
Cov Lus Qhia
Kauj ruam 1
Siv ib lub taub ntim los ua lub khob noom cookie. Ncuav 1 kg ntawm hmoov nplej rau hauv nws, ua kom muaj kev nyuaj siab nyob rau hauv qhov chaw thiab rhuav ob lub qe rau hauv nws. Ntxiv 1 tablespoon ntawm ntsev muaj. Ncuav ib khob mis, ib tablespoon ntawm zaub roj rau hauv qhov sib tov. Knead lub mov paj kom txog thaum tus.
Kauj ruam 2
Hmoov hauv koj chav ua noj countertop. Diav tawm lub khob noom cookie uas ua rau thiab txuas ntxiv zuaj kom txog thaum nws tau nqus tag nrho cov hmoov nplej uas tseem nyob hauv cov pwm. Txheeb xyuas tias lub khob noom cookie puas tau npaj txhij lossis tsis tau, yob nws mus rau hauv ib lub pob, thiab yog tias nws tsis kis rau ntawm rooj, ces txhua yam yog nyob hauv kev txiav txim. Tom ntej no, npog nws nrog cov pwm uas koj tov rau nws thiab tawm nws nyob ntawd rau 40 feeb.
Kauj ruam 3
Npaj cov nqaij minced rau khinkali. Nqa 800 grams ntawm cov nqaij rog thiab 600 grams ntawm cov yaj. Ua kom siav cov nqaij minced yog qhov tseem ceeb tshaj plaws rau cov zaub mov no. Nws yog qhov zoo tshaj plaws los txiav nws rau hauv cov ntawv me me uas yog 0.7 cm ntev thiab dav.
Kauj ruam 4
Quav ob lub dos kom zoo thiab muab tso rau hauv saucepan nrog cov nqaij. Do. Muab ib qho me me ntawm cov kua txob dub, kua txob liab kub, cumin thiab ob rab diav ntawm coriander thiab ntsev. Txhawm rau pib txheej txheem marinating, do cov nqaij minced. Quav lub qej zoo nrog rab riam ntse thiab nplawm hauv cov nqaij.
Kauj ruam 5
Npaj minced zaub. Ntxuav ob sprigs ntawm mint, txhua pawg ntawm parsley thiab cilantro. Quav txhua yam kom zoo thiab sib xyaw nrog cov nqaij minced nrog koj txhais tes.
Kauj ruam 6
Ntxiv 200 g ntawm broth rau minced nqaij thiab tawm rau 20 feeb.
Kauj Ruam 7
Yob ib lub tourniquet los ntawm lub khob noom cookie thiab txiav mus rau hauv cov vaj huam sib luag. Yob lawv tawm nrog tus yob tus pin, tab sis tsis heev thinly, thiaj li hais tias minced nqaij stuffed nrog broth tsis ntws tawm.
Kauj ruam 8
Tso 1 lub rooj rau ntawm lub voj voos tshwm sim. cov nqaij minced, txoj cai nyob hauv nruab nrab. Maj mam nqa cov npoo, khawm lawv quav zoo zoo nkauj thiab txuas rau sab saum toj hauv plawv yuav kom koj tau txais lub hauv caug.
Kauj Ruam 9
Npaj koj lub ncu pa taws. Yog tias koj xav tau lub tshuab tsis muaj txheej txheem los tiv thaiv, coj tawm grates thiab roj lawv nrog roj zaub. Tso cov khinkali tso rau qhov qis qis, nchuav cov dej uas yuav tsum muaj rau hauv lub tank tsim nyog, tig rau ntawm lub rhaub dej kub thiab muab lub sijhawm kom ntev li 30-35 feeb.
Kauj ruam 10
Tom qab lub sijhawm dhau mus, muab cov khinkali tso rau ntawm cov phaj loj thiab muab kev pabcuam.
