Zaub nyoos nrog squid thiab cucumbers yog cov zaub mov zoo nkauj rau saj: kev sib tw, lub teeb thiab tsis txaus ntseeg. Qhov txiaj ntsig tseem ceeb ntawm cov zaub nyoos yog tias lawv ua noj sai heev, uas tuaj yeem nco txiaj ntsig los ntawm cov niam tsev uas tsis nyiam siv sijhawm nyob hauv chav ua noj.
Nyias nrog squid, tshiab dib thiab avocado
Koj yuav xav tau:
- 300 grams khov squid;
- ib lub avocado;
- ib dib;
- peb diav ntawm ntoo thuv;
- 1/3 txiv qaub;
- ob diav ntawm qaub cream (lossis lwm yam hnav khaub ncaws);
- ntsev kua txob.
Boil cov zawv plaub hau rau hauv cov dej qab ntsev kom txog thaum siav, txias, tom qab ntawd txiav lawv hauv ib nrab ib ncig.
Yaug, tev thiab txiav cov avocado rau hauv thawv. Nyem cov kua txiv ntawm ib feem peb ntawm cov txiv qaub thiab ncuav dua avocado.
Yaug lub dib, txiav rau hauv ib daim hlab (rau zaub xam lav, nws yog qhov zoo tshaj rau noj cov tub ntxhais hluas dib nrog lub tev muag muag).
Nyob rau hauv ib lub tais tob, sib tov tag nrho cov khoom xyaw, lub caij nrog ntsev thiab kua txob, lub caij nrog qaub cream thiab do. Lub squid thiab dib zaub xam lav yog npaj txhij, koj tuaj yeem pab nws rau saum rooj, sprinkled nrog ntoo thuv txiv ntoo.
Nyias nrog squid, tshiab dib thiab qe
Koj yuav xav tau:
- ob lub squid carcasses;
- tsib lub qe;
- peb cucumbers;
- 200 grams cws;
- ib lub cij ntawm qej;
- ib pawg ntawm parsley;
- ib me nyuam diav ntawm kua txob;
- mayonnaise;
- ntsev thiab kua txob.
Boil squid thiab cws nyob rau hauv cov dej qab ntsev, txiav ua tej daim me me (tawm hauv ob peb tus cw kom ruaj khov, lawv yuav xav tau kev kho kom zoo nkauj).
Yaug lub cucumbers, tev tev (yog tias nws yog tawv), txiav cov zaub rau hauv pob.
Boil lub qe, tev thiab mash lawv nrog rab rawg (koj yuav tsum tig lawv mus rau hauv crumbs).
Hauv ib lub tais cais, muab cov mayonnaise, tws qej thiab zaub txhwb qaib, thiab kua txob.
Nyob rau hauv ib lub tais tob, muab cov cws ua ke, squid, cucumbers, qe, ntsev thiab kua txob rau txhua yam, tom qab ntawd yog lub caij uas npaj cov kua zaub. Cov zaub xam lav yog npaj txhij, muab tso rau hauv cov tais zaub xam lav thiab garnish nrog shrimps.
