Cov kiv cua ntawm kev de nceb tuaj yeem noj lawv tsis tsuas yog tshiab, tab sis tuaj yeem tuaj yeem khaws cia lawv thiaj li khaws cia tau ntev. Hauv qhov no, nws yog ib qho tsim nyog yuav tsum coj mus rau hauv tus account cov yam ntxwv ntawm nceb ua cov khoom lag luam dav dav thiab lawv tus kheej cov tsiaj tshwj xeeb.
Nws yog qhov tsim nyog
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- 1 kg ntawm nceb;
- ib nrab ib khob ntawm vinegar;
- ib nrab khob dej;
- 1 tbsp ntsev;
- 1 tbsp Sahara;
- Bay nplooj;
- cov ntawv pov thawj;
- kua txob dub.
Cov Lus Qhia
Kauj ruam 1
Yog tias koj xav ua kom cov nceb nyob ze rau qhov ntev ntev, khov rau lawv. Txhawm rau ua qhov no, koj yuav tsum tau npaj ua ntej yaug, tshuaj xyuas thiab txiav txhua qhov chaw puas. Cov nceb yuav ua tau khov lossis hlais. Ntim lawv rau hauv hnab yas, ua kom qhuav ua ntej, thiab muab tso rau hauv lub tub yees. Yog tias muaj ntau cov nceb, ntim hauv me me. Qhov no yog vim qhov tseeb tias nws yog qhov zoo dua tsis tau rov ua kom khov rau lawv.
Kauj ruam 2
Txoj kev ziab kuj yog txoj hauv kev zoo los khaws cov nceb. Nws yog qhov zoo tshaj rau kev sau cov kab mob porcini nceb, boletus thiab boletus hauv txoj kev no. Nthuav lawv tawm ntawm cov nplooj ntawv lossis xaim hlua cov pob txha yam tsis tau muab yaug. Cov nceb loj tuaj yeem hlais. Tso rau hauv qhov cub ntawm qhov kub tsawg tshaj plaws thiab qhuav kom txog thaum kev sib tw. Txoj haujlwm no tuaj yeem ua hauv lub hnub, tab sis nyob rau hauv rooj plaub no ziab yuav siv sijhawm ntev dua. Cov nceb no tuaj yeem khaws cia rau hauv lub rhawv lossis hnab linen nyob rau hauv qhov chaw txias, lossis nplawm hauv lub tshuaj khib thiab siv los ua cov hmoov nceb - ntxiv rau cov kua zaub thiab kua txob.
Kauj ruam 3
Marinate cov nceb. Qhov kev npaj zoo li no yuav ua rau lawv rov qab los ua tus qab thiab noj zaub mov zoo ntxiv rau cov tais diav ntau. Koj tuaj yeem xaiv cov nceb nceb kab, boletus, boletus, boletus, zib ntab agaric thiab ib tug lej ntawm lwm hom tsiaj. Ua ntej tshaj, ntxuav cov nceb kom huv hauv ntau cov dej, txiav cov khoom puas. Tso dej rau hauv lub saucepan nyob rau ntawm tus nqi ntawm ib nrab ib khob ib kilogram ntawm nceb, thiab tom qab ntawd tib tus nqi ntawm cov kua txob. Ntxiv ntsev. Ntxiv cov nceb. Boil lawv, tsis tseg caij nyoog ua npuas ncauj, rau ib nrab ib teev. Ntxiv qee qhov qab zib, Bay nplooj, cloves thiab ob peb dub peppercorns. Sterilize iav cov thawv thiab cov hau hau hauv cov dej npau thiab qhuav. Tom qab ntawd nchuav cov nceb marinade rau hauv lawv kom lub rhawv muaj puv tas. Dov lub hau nrog lub tshuab tshwj xeeb. Khaws cov nceb hauv lub tub yees. Ua ntej noj mov, txhawm rau kom zam kev pheej hmoo ntawm botulism, nws yuav tsum tau kib lossis rwj li cov nceb.
