Lub hnab qab qab uas muaj mis xyaw nrog koj tus kheej txhais tes rau cov ua zaub ua mov noj. Nws muab tawm qab, Kuv qhia daim ntawv qhia rau koj.
Nws yog qhov tsim nyog
500 grams hmoov, 2 qe, 200 grams butter, 200 grams qaub cream, 50 grams qab zib, 1 hau ntawm cov mis nyuj hau npau npau
Cov Lus Qhia
Kauj ruam 1
Yeej ib lub qe nrog qaub cream. Qhuav lub butter dhau ntawm tshav kub tsawg, ntxiv qab zib thiab sib tov zoo.
Kauj ruam 2
Ntxiv melted butter rau lub qe nrog qaub cream thiab, yam tsis tau cheem whisking, ntxiv hmoov hauv feem me me.
Kauj ruam 3
Tso cov nqaij nruab rau hauv lub tub yees rau 30 feeb.
Kauj ruam 4
Yob tawm lub khob noom cookie rau hauv nyias txheej thiab txiav tawm daim duab peb sab. Tso cov taub mis ua kua mis me me tso rau ntawm ib sab.
Kauj ruam 5
De cov npoo ib qho me ntsis kom qhov txhaws kaw thiab tsis kis, thiab maj mam yob lub bagel mus rau txoj kev nqaim ntawm daim duab peb sab.
Kauj Ruam 6
Caw cov hnab hauv ob sab saum toj nrog lub qe thiab qhov chaw hauv qhov cub kub rau 25-30 feeb.
Bon Appetit!
