Cov khoom noj txom ncauj yog ib qho ntawm cov cwj pwm ntawm Lavxias teb sab zaub mov. Lawv paub qhov txawv los ntawm cov khoom siv sib txawv loj. Cov khoom noj txom ncauj zoo nkauj tau tshwm sim ua ib qho kev kho kom zoo nkauj ntawm rooj noj mov. Cov khoom noj txom ncauj tuaj yeem yog ntau yam qhaub cij, pates, zaub nyoos, jellies, pickles thiab marinades, cov zaub nyoos thiab lwm yam khoom noj.
Sandwich qhia
Muaj ntau ntawm cov qhaub cij: kub thiab txias, yooj yim thiab ntau txheej, qhaub cij, canapes, cocktail, nyob rau hauv daim ntawv ntawm cov yees thiab cov pyramids, muaj txawm tias lub ncuav nyuaj thiab khaub noom.
Txhawm rau ua cov puff Sandwich nrog qej-hazelnut muab tshuaj txhuam, koj yuav xav tau:
- 1 loaf;
- 100 grams butter;
- 1 txheej cheese;
- 2 khob ntawm Walnut kernels;
- 2 diav ntawm mayonnaise;
- 5 cloves ntawm qej.
Rau qhov npaj ntawm puff qhaub cij nrog txiv ntoo-qej muab tshuaj, nws yog qhov zoo dua los siv tsis yog lub tshiab loaf, tab sis nag hmo ib.
Txiav daim txiag ntoo ntawm cov loaf kom nws thiaj li khov ua duab. Tom qab ntawd txiav horizontally rau hauv 4 loj slices. Roj ob ntawm lawv nrog butter thiab npog nrog ib lub noob txiv-qej muab tshuaj txhuam.
Los npaj nws, dhau lub tev ntawm qej cloves thiab kernels los ntawm nqaij grinder. Mash cov txheej txheem cheese nrog mayonnaise thiab ua ke nrog txiv ntoo-qej loj. Sib tov kom huv si.
Muab cov khoom seem uas nyob saum cov nplej zom ncuav. Tom qab ntawd qhwv hauv parchment ntawv lossis yas thiab qhov chaw nyob hauv tub yees rau ob peb teev kom tsau.
Txiav rau hauv qhaub cij (qhaub cij) ntawm vaj huam sib luag loj ua ntej siv.
Tartins nrog cheese thiab ntses tuaj yeem npaj rau txhua hnub lossis rooj noj mov. Los ua lawv, koj yuav tsum:
- af dawb loaf;
- 1 tablespoon ntawm butter lossis mayonnaise;
- 1 poom tshuaj leeg;
- 1 tablespoon ntawm grated nyuaj cheese;
- 1 lub noob.
Txiav cov loaf rau hauv cov nplais kwv yees li 1 centimeter tuab. Txhuam npaj slices ntawm qhob cij nrog mayonnaise lossis butter. Sab saum toj nrog sprat, ib daim ntawm dib thiab sprinkle nrog grated cheese ntawm nruab nrab grater.
Hloov lub siav tartini rau ib daim ntawv ci thiab qhov chaw hauv qhov cub preheated. Ci cov qhaub cij ntawm 200 ° C kom txog thaum cov cheese ua xim av.
Tartines tuaj yeem muab rau kub lossis txias.
Daim duab khoom noj txom ncauj artichoke
Artichoke yog ib qho zaub qab qab heev hauv ltalis, Fabkis thiab Asmeskas. Tab sis nyob hauv Russia nws yog qhov txawv tseem. Yog tias koj xav ua surprise koj cov qhua, npaj cov khoom ua artichokes ua khoom txom ncauj. Rau qhov no koj yuav xav tau:
- 4 artichokes;
- 2 cloves ntawm qej;
- 2 ntiav;
- 60 grams tshiab porcini nceb;
- 3 diav ntawm parsley;
- 1 tablespoon tshiab mint;
- 40-50 grams ntawm qhob cij crumbs;
- 500 millilit ntawm zaub broth;
- 3 diav ntawm txiv roj roj;
- 1 txiv qaub;
- ntsev;
- kua txob.
Ua ntej tshaj plaws, preheat qhov cub rau 180 ° C. Sau cov saucepan los yog ntiav saucepan ib nrab nrog dej txias thiab coj mus rau ib lub rhaub.
Txiav cov qia ntawm artichokes thiab tshem tawm cov nplooj sab nraud. Trim cov zaub saum toj kawg nkaus los ntawm 2-2.5 centimeters. Qhov no tau ua kom lub artichokes tuaj yeem tso rau hauv ib saucepan.
Nyem cov kua txiv tawm ntawm txiv qaub thiab ncuav nws mus rau hauv cov dej npau npau. Tom qab ntawd tso cov artichokes, npog lub tais thiab ua zaub rau 15 feeb. Tom qab ntawd tshem tawm cov artichokes los ntawm dej, tig mus thiab cia kom qhuav.
Thaum lawv txias, heev maj mam muab cais cov nplooj thiab tshem cov tub ntxhais nrog rab diav.
Porcini nceb hauv daim ntawv qhia no tuaj yeem hloov nrog champignons.
Ncuav cov roj txiv ntseej rau hauv lub lauj kaub frying thiab kib tws tev ntawm qhov muag, qej thiab txhoov nceb nceb hauv cov xovxwm. Thaum nplawm, kib cov khoom xyaw rau 2 feeb. Tom qab ntawd ntxiv tws parsley thiab mint, lub caij nrog ntsev thiab kua txob, ntxiv ncuav cij thiab sib tov zoo.
Tom ntej no, sau cov artichokes nrog lub nceb muab tshuaj txhuam. Tso cov khoom ntim artichokes rau hauv lub tais ci. Txos nrog txiv roj roj thiab ncuav zaub sov so rau hauv cov pwm.
Ci hauv qhov cub rau li ib nrab ib teev kom txog thaum lub artichokes yog siav los ntawm.
Garnish cov khoom artichokes nrog parsley. Cov cuab yeej ua noj no tau txais kev pab kub lossis ntawm chav sov.