Muaj cov cim qhia cov tais diav uas tuaj yeem koom ua ke tag nrho cov phooj ywg thiab tsev neeg loj ntawm rooj noj mov loj. Lawv feem ntau yog ua kom sib zog thiab ntev ntev, tab sis kev zoo nkauj thiab muag qab yog qhov tseeb tiag. Stuffed Goose tsuas yog ib qho ntawm cov tais diav.
Cov theem pib ua noj ua haus
Tag nrho cov nqaij siav gose zoo zoo nkauj nthuav thiab cov nqaij saj zoo heev. Qhov tsis hnov tsw ntawm cov ntxhiab tsw thiab qub no yuav ua rau txhua lub tsev kaj, txias thiab zoo siab.
Tus Goose yog ib tug noog uas loj dua. Yog li, thaum xaiv cov cev tuag, nco ntsoov xav hauv koj lub siab seb nws puas yuav haum rau hauv koj lub qhov cub yam tsis tau kov cov phab ntsa.
Fresh Goose tuaj yeem ua hnyav me ntsis thaum siav. Txhawm rau muag cov nqaij, plob tus noog ua ntej ua noj, pluav nws thiab tawm nws hauv lub tub yees rau ob peb hnub. Tom qab pw ib pliag, lub cev tuag yuav dhau mus ua nqaim.
Stoseed Goose yog qhov kev kho kom zoo nkauj rau txhua lub rooj festive. Yog lawm, nws tsim nyog ua haujlwm dhau ntawm kev npaj ntawm cov zaub mov no thiab siv ntau dua li ib teev rau nws, tab sis cov khoom ploj mus yuav ua tau raws li koj cov kev cia siab.
Daim ntawv qhia
Txhawm rau ua noj lub Goose stuffed nrog buckwheat thiab txiv apples, koj yuav xav tau cov khoom xyaw hauv qab no:
- Goose carcass, tsis pub tsawg tshaj 3 kg;
- kua txiv qaub, 3 pcs.;
- buckwheat groats, 2 tsom iav;
- qaub cream, 1 iav;
- taub me me, 2 pcs.;
- butter, 100 g;
- zaub txhwb qaib hauv paus;
- zaub roj;
- kua txob, ntsev kom saj;
- zaub ntsuab.
Pib ua noj ua haus los ntawm kev kub npau npau. Tso lub lauj kaub ntawm cov dej huv rau hluav taws. Yaug lub qhov dej ua kom sov sov kom txog thaum cov dej ua kom pom tseeb, tshem cov nplej dub thiab pov tseg rau hauv ib cov kua zaub thaum cov kua npau. Rhaub cov pob kws kom txog thaum muag li ntawm ib nrab ib teev, tso dej hauv dej thiab sau nws nrog roj.
Yaug lub Goose carcass kom huv thiab cais tag nrho cov rog sab hauv los ntawm nws. Siv ib lub laujkaub tob, yaj cov rog hauv nws thiab kib lub dos, txiav rau ib nrab ntawm ib ncig, kom txog thaum pob tshab. Tom qab ntawd ntxiv cov txiv av txiv ntoo, txiav rau hauv me me wedges, rau cov dos thiab simmer rau lwm 5 feeb.
Quav parsley cov hauv paus kom zoo thiab ntxiv rau lub porridge. Ua ke sib tov sib xyaw ntawm txiv apples thiab dos nrog ib nrab ntawm buckwheat porridge, ntsev thiab kua txob nws.
Tam sim no mus rau qhov tseem ceeb tshaj plaws - os tus os. Ua tib zoo muab cov ntawv tso rau hauv lub cev ntaj ntsug thiab xaws lub qhov nrog xov. Goose yuav tsum tau ci rau txog 2-3 teev nyob rau hauv qhov cub preheated rau 180 ° C. Txhua zaus, lub cev tuag yuav tsum tau ua dej nrog cov rog rog tso tawm.
Yog xav tau Golden crust ntawm tiav lawm Goose, ncuav qaub cream thiab ci rau ob peb feeb ntxiv.
Cov Goose yog muab rau ntawm daim hlau, npaj ua ntej dai kom zoo nrog txiv apples thiab tshuaj ntsuab.
