Cov khoom noj qab zib nrog tsev cheese yog ntau yam nyiam pastry, saj ntawm uas tau paub rau feem ntau los ntawm thaum yau. Nws tsis yog qhov nyuaj rau ci ncuav qab thiab qab kawg uas txaus rau cheesecakes, lub ntsiab yog ua cov "ua" txoj cai.
Koj yuav xav tau:
Rau qhov ntsuas:
- plaub khob hmoov nplej;
- khob mis;
- 10 gram ntawm cov poov xab qhuav;
- ib lub qe;
- 50 grams butter;
- ob diav suab thaj;
- 1/2 me nyuam ntsev.
Txog kev sau:
- 500 grams ntawm tsev cheese;
- ob lub qe ntawm qe qe;
- plaub tug piam thaj hauv qab zib;
- ntsev (ntawm lub taub riam;
- ob diav ntawm qaub cream (rog).
Ncuav ib khob mis mis rau hauv qhov dav, sib sib zog nqus hlau ntim thiab rhaub nws kom kub txog 35-40 degrees. Tom qab ntawd, ntxiv 10 grams ntawm cov poov xab zom zaws, ntsev, qab zib rau cov mis nyuj, sib tov thiab muab ntim rau hauv qhov chaw sov so rau 10 feeb.
Lub sijhawm no, nyob rau hauv qhov huv si, dav tais, ncuav peb khob hmoov nplej (yav dhau los ua kom zoo), ua rau muaj kev nyuaj siab me nyob hauv nruab nrab ntawm cov txiaj ntsig cov hmoov nplej swb, tawg ib lub qe rau hauv nws, ntxiv butter thiab do. Nyob rau theem no, lub khob noom cookie yuav tsum crumbly.
Tom ntej no, nchuav cov mis sov rau hauv qhov npaj tau, sib tov txhua yam zoo nrog rab diav kom tsis muaj qhov lumps. Tom qab ntawd, me ntsis los ntawm me me, ntxiv hmoov rau lub khob noom cookie uas tau tawm thiab do (qhov ntau tshaj plaws ntawm hmoov uas tuaj yeem muab ntxiv yog iav). Raws li qhov tshwm sim, koj yuav tsum muaj lub mos mos thiab pliable khob noom cookie uas xyaum tsis lo rau koj ob txhais tes. Npog nws nrog cov phuam thiab cia nws sawv hauv qhov chaw sov rau txog 30 feeb, tom qab ntawd txhuam nws maj mam thiab cia nws zaum dua li 30 feeb. Nyob rau hauv tag nrho, lub khob noom cookie yuav tsum sawv tsawg kawg ob zaug.
Thaum lub mov paj nce, ntxiv txhaws. Muab tag nrho cov tsev cheese, ntsev, qab zib, yolks, qaub qab zib hauv ib lub tais thiab do kom cov piam thaj ua kom yaj tag thiab cov huab hwm coj los ua homogeneous.
Sai li lub khob noom cookie thiab txhaws tau npaj txhij, npaj ncaj qha rau kev tsim cov cheesecakes lawv tus kheej. Maj mam nphoo qhov chaw ua haujlwm nrog hmoov nplej (siv tib hom hmoov zoo li hauv cheesecakes lawv tus kheej), nteg tawm lub khob noom cookie thiab maj mam qhwv nws nrog koj ob txhais tes (ntawm theem no, qhov tseem ceeb tsis yog kom overdo nws, txwv tsis pub lub ncuav yuav tig tawm tawv). Tom ntej no, faib cov mov paj tag nrho rau hauv cov ntawv me me, dov lawv mus ua pob, qhov loj me uas yuav tsis pub ntau tshaj li ib lub qe qaib, thiab cia lub khob noom cookie nce siab me ntsis (nws yog qhov zoo tshaj los txiav lub khob noom cookie rau ntawm daim ntawv ci nrog cov ntawv ci, cov qhov deb ntawm cov khoom yog tsawg kawg yog xya txog yim centimeters). Siv lub khob nrog ib txoj kab hauv qab ntawm plaub mus rau tsib centimeters thiab siv nws los ua kab pleev rau hauv lub khob noom cookie (tsuas yog muab tso rau hauv qab ntawm lub khob ntawm lub khob noom cookie thiab laub). Muab cov ntawv ntim yav dhau los ntim rau hauv lub pob "npaj".
Tso cov ntawv ci nrog cov cheesecakes yav tom ntej hauv qhov cub, preheated rau 190-200 degrees, rau 30 feeb. Tom qab lub sijhawm dhau mus, xyuas cov khoom noj npaj txhij ntawm cov ci nrog ib tus nplawm ntoo thiab yog tias nws npaj txhij, muab cov roj pleev rau txhua lub cheesecake. nrog roj zaub me me, npog cov tais ci nrog lub phuam huv thiab cia kom txias me ntsis.
