Solyanka ib txwm tau nrov heev hauv Lavxias. Txog kev npaj ntses hodgepodge, nws yog qhov yuav tsum tau yuav ntau yam sib txawv ntawm cov nqaij nruab deg thiab ntses. Nyob rau hauv txhua rooj plaub, cov kua zaub no yog qhov zoo ntxiv rau cov ntawv qhia zaub mov noj ib txwm muaj.
Nws yog qhov tsim nyog
- - 725 g salmon liab;
- - 135 g ntawm pickled cucumbers;
- - 95 g txiv qaub;
- - 365 g ntawm qos yaj ywm;
- - 215 g ntawm dos;
- - 135 g ntawm carrots;
- - 15 g ntawm qej;
- - 55 g ntawm mov;
- - 22 capers;
- - 3 nplooj zeeg;
- - 65 ml ntawm cov roj zaub;
- - ntsev, peppercorns.
Cov Lus Qhia
Kauj ruam 1
Ua kom muaj cov ntses liab dawb, yaug, txiav cov tw thiab fins, tshem tawm cov gills. Muab ntses tso rau hauv lub lauj kaub dej thiab muab hluav taws. Sai li cov dej npau, nws yuav tsum muaj dej noo.
Kauj ruam 2
Tom qab ntawd nchuav dej txias rau hauv lub lauj kaub dua, coj nws mus rau ib lub rhaub dua thiab txuas ntxiv ua kom cov nqaij ntses dhau li hluav taws kub tsawg li 25 feeb.
Kauj ruam 3
Tom qab ntawd, tshem cov ntses ntawm cov nqaij thiab tshem cov pob txha, txiav rau hauv me me. Lim ntses ntses.
Kauj ruam 4
Tev lub dos, ntxuav thiab txhoov kom zoo. Ntxuav carrots, tev, tshiav rau ntawm coarse grater. Tev thiab tsuav qej.
Kauj ruam 5
Sov zaub roj hauv ib lub lauj kaub frying, kib tws qej hauv nws ua ntej. Tom qab ntawd ntxiv cov dos rau nws thiab txuas ntxiv kib ib pliag. Tom qab ntawv hloov cov carrots rau cov skillet thiab ua noj dhau li hluav taws kub tsawg txog li 15 feeb.
Kauj Ruam 6
Tev lub qos yaj ywm, txiav rau hauv cubes thiab qhov chaw hauv cov ntses si. Yaug cov txhuv thiab ntxiv mus rau hauv cov kua zaub nrog kua zaub, thiab tom qab ntawd hloov cov zaub kib rau hauv nws.
Kauj Ruam 7
Chop pickled cucumbers thiab muab tso rau hauv broth. Ob peb feeb ua ntej ua noj, ntxiv cov capers, Bay nplooj thiab peppercorns rau cov kua zaub.
Kauj ruam 8
Tsaus lub txiv qaub rau hauv cov dej npau rau ib feeb, tom qab ntawd qhuav, txiav nyias thiab tseem ntxiv rau kua zaub ntses. Ua noj ua haus li ntawm 15 feeb.
