Qhov no yog qab Fabkis txoj choux pastry khoom qab zib nrog qab zib. Nws tshwm sim nyob rau xyoo pua puv 19, tab sis nws tseem tsis tsum los ua kom zoo siab rau peb nrog nws cov exquisite thiab muag qab saj. Eclairs tuaj yeem sau nrog custard, curd lossis lee, xws li hauv peb daim ntawv qhia.
Cov khoom xyaw:
- 200 g nplej hmoov nplej;
- 4 tus qaib qe;
- 110 g butter;
- 250 g mascarpone;
- 160 g icing qab zib;
- 100 ml cream (22%);
- ntsev - nyob ntawm qhov taub riam;
- 250 ml ntawm dej.
Npaj:
- Tso lub lauj kaub me dej ntawm qhov hluav taws kub thiab boil. Muab butter thiab ntsev tso rau hauv dej, tshem tawm los ntawm tshav kub tom qab npau. Caws hmoov nplej thiab xa mus rau tib lub lauj kaub, do txhua yam. Qhov sib tov sib xyaw yuav tsum tsis txhob lo rau ob sab ntawm lub lauj kaub.
- Tsav cov qe rau hauv lub thawv cais, sib zog me ntsis thiab xa mus rau hauv lub khob noom cookie. Tsis txhob nchuav txhua yam ib zaug, koj yuav tsum ntxiv ib rab diav, nplawm txhua yam kom huv si ib zaug. Koj yuav tau txais tuab tuab tabsis ua khob noom cookie. Nws tsis yog ntab.
- Muab peb lub khob noom cookie tso rau hauv ib lub hnab ntim khoom ua qab zib tshwj xeeb lossis ib daim ntawv ci.
- Muab ntawv parchment rau ntawm daim ntawv ci, nyem tawm cov khob noom cookie rau saum nws, ua oblong "sausages" txog 10 centimeters ntev. Yog tias koj tsis tuaj yeem cais cov khob noom cookie los ntawm lub pob (cov koob txhaj), cais nws nrog koj ob txhais tes, tom qab lawv ntub tag.
- Preheat qhov cub rau qhov kub txog 200 ° C. Ci lub eclairs rau 30 feeb, lawv yuav tsum nce siab. Tsis txhob qhib lub qhov rooj cub lub sijhawm no. Tom qab npaj txhij, tua lub qhov cub, thiab tawm hauv cov chav nyob sab hauv rau 15 feeb, txwv tsis pub lawv yuav zaum. Tom qab ntawd muab nws tawm thiab txias.
- Rau lub qab zib, ua ke cov mascarpone cheese, cream thiab hmoov qab zib thiab yeej zoo rau ntawm kev nrawm. Koj yuav tau txais cov qab zib heev. Muab tso rau hauv lub tub yees.
- Thaum peb lub ncuav ncuav mog qab zib txias tag, koj tuaj yeem pib sau rau lawv. Peb hle tej qab zib tawm hauv tub yees. Txhawm rau sau cov khoom qab zib nrog qab zib, siv cov kua tshuaj pastry, los yog koj tuaj yeem ua tib zoo txiav cov khoom qab zib thiab muab cov qab zib tso nrog cov tshuaj yej lossis kas fes.
- Txau cov ntim puv ntim nrog icing qab zib. Yog tias koj xav tau, koj tuaj yeem ua chocolate icing thiab hliv rau ntawm eclairs.
