Peb thov caw koj npaj ib qho kev kho uas yuav haum ob leeg tus phooj ywg thiab kev lom zem sumptuous aperitif. Cw thiab txiv puv luj - twb suab zoo li txawv heev thiab nco txog thaum mus ncig thiab lub teb chaws uas peb tau mus saib los yog tsuas xav tuaj saib xwb.
Nws yog qhov tsim nyog
- - Fabkis daim khaub hnab 1 daim;
- - txiv puv luj 200 gr;
- - nruab nrab nruab nrab 30 pcs;
- - 1/5 me nyuam diav curry hmoov;
- - Jamaican kua txob 3 taum mog;
- - zaub ntsuab ntsuab 3 sprigs;
- - ib qho nyuaj cheese;
- - mustard;
- - mayonnaise los yog qaub cream.
Cov Lus Qhia
Kauj ruam 1
Ua ntej tshaj, txiav cov Fabkis baguette diagonally rau hauv nyias hlais. Peb hloov lub khob cij rau daim ntawv ci thiab pib npaj rau kev ua noj.
Kauj ruam 2
Hauv tshuaj khib, koj yuav tsum zuaj tag nrho cov nqaij Jamaican kua txob. Tam sim no koj yuav tsum tau muab cov cws plooj coarsely txaus thiab hloov mus rau lwm lub tais.
Peb tseem xa cov nyom zaub ntsuab rau sab tod. Txiav cov txiv puv luj rau hauv me me thiab muab tso rau hauv lub tais ib yam nkaus. Txau cov tshuaj tsw qab txau rau saum toj, ntxiv ib me ntsis ntawm mustard thiab sib tov txhua yam.
Kauj ruam 3
Peb sau lub txhaws nrog mayonnaise los yog qaub cream, sib tov dua thiab muab tag nrho cov no loj rau ntawm daim khob cij. Sprinkle nrog nyuaj grated cheese nyob rau sab saum toj.
Kauj ruam 4
Peb xa peb cov toast rau qhov cub kom sov ua ntej li 150 degrees rau 10 feeb. Peb coj nws tawm thiab muab nws tso rau hauv ib lub phaj.
