Cov nplooj siab yog ib yam zaub mov zoo tshaj plaws rau neeg cov ntshav. Yog li, nws yog qhov tsim nyog suav nrog cov khoom no hauv koj cov zaub mov noj. Ua noj nws tsis yog qhov nyuaj, tshwj xeeb yog tias koj muaj tus multicooker ntawm tes. Cov zaub mov hloov tawm mus rau nrawm, qab thiab noj qab nyob zoo.
Nws yog qhov tsim nyog
- - nqaij qaib daim siab, 1 pob zeb ci lossis tais;
- - carrots, 1 daim;
- - dos, 1 daim;
- - Cov kua zaub ntses;
- - Bay nplooj;
- - paprika;
- - ntsev thiab kua txob.
Cov Lus Qhia
Kauj ruam 1
Txhawm rau ua kom siav sai ntawm daim siab, koj yuav xav tau nqaij qaib. Nws tau muag ntawm tais los yog hauv briquettes. Yaug lub siab tshiab thiab txiav mus rau hauv nruab nrab daim.
Kauj ruam 2
Peb ntxuav cov dos thiab carrots. Peb txiav cov dos ua ib nrab ntawm ib ncig, thiab cov carrots - rau hauv me me.
Kauj ruam 3
Ntxiv me ntsis roj zaub rau multicooker thiab kib lub siab rau 10-15 feeb. Tom qab ntawd ntxiv cov dos thiab carrots thiab ntxiv rau kib rau lwm 20 feeb. Do peb cov tais diav tsis tseg.
Kauj ruam 4
Tom qab lub sijhawm dhau los lawm, ntsev thiab kua txob lub siab nrog zaub, ntxiv me ntsis soy sauce rau saj thiab Bay nplooj ntoos. Ntxiv ib nrab khob dej thiab teem nws mus rau "stew" rau ib teev. Koj yuav tsum ntxiv ib tablespoon ntawm paprika kom lub siab thiab gravy tsis daj thiab zoo saib dua. Ib sab zaub mov zoo haum rau daim siab: qos yaj ywm, buckwheat lossis mov. Bon Appetit!
