Panforte Nrog Chocolate

Cov txheej txheem:

Panforte Nrog Chocolate
Panforte Nrog Chocolate

Video: Panforte Nrog Chocolate

Video: Panforte Nrog Chocolate
Video: Рецепт итальянского рождественского торта Panforte cheekyricho tutorial 2024, Hlis ntuj nqeg
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Panforte yog ncuav mog qab Italian tsoos Christmas. Nws yog qhov ntom ntom gingerbread, gingerbread lossis ncuav qab zib nrog almonds, txiv ntoo, txiv hmab txiv ntoo qhuav thiab txiv qab.

Panforte nrog chocolate
Panforte nrog chocolate

Nws yog qhov tsim nyog

  • - 1, 5 tsom iav ntawm hmoov nplej;
  • - 1 khob ntawm zib ntab;
  • - 1 khob suab thaj;
  • - 1/4 khob hmoov cocoa;
  • - 2 teaspoons ntawm cinnamon;
  • - 1 khob ntawm peeled pistachios;
  • - 200 g txiv ntoo qhuav;
  • - 60 g qhiav qhiav;
  • - 1 khob ntawm almonds (blanched thiab qhuav);
  • - 100 g ntawm qhob noom xim kasfes (muaj ib lub cocoa cov ntsiab lus ntawm 70%);

Cov Lus Qhia

Kauj ruam 1

Ncuav txiv ntoo (almonds, Walnut, ntoo thuv ceev) rau ntawm daim ntawv ci thiab muab tso rau hauv qhov cub uas yog me ntsis ua kom sov li 150 ° C (tab sis tsis siab dua) rau 30 feeb. Tom qab coj tawm cov txiv ntoo, txias lawv rau chav kub.

Kauj ruam 2

Ua ke cov sifted cocoa hmoov thiab cinnamon nyob rau hauv lub tais loj kub-resistant. Tom qab ntawd ntxiv tws neeg rau thiab coarsely tws txiv hmab txiv ntoo qhuav, sib tov zoo.

Kauj ruam 3

Muab cov piam thaj thiab zib ntab tso rau hauv saucepan. Tshav kub, nplawm tas li, hla qhov kub tsawg kom txog thaum cov piam thaj ua kom yaj. Tom qab ntawd nqa cov dej sib tov rau ib lub rhaub, tom qab ntawd txo qhov kub thiab cia nws simmer rau txog 3 feeb. Ntxiv txhoov chocolate mus ua tej daim me me, do kom txog thaum yaj tag, mam li tshem tawm ntawm tshav kub.

Kauj ruam 4

Ncuav zib ntab rau hauv cov hmoov nplej thiab muab sib tov. Ua haujlwm nrawm, vim tias cov dej txias txias thiab teev cia sai heev. Muab ib daim ci 22-23 cm coj los ci. Muab lub khob noom cookie tso rau hauv lub tais uas tau npaj lawm thiab kis kom ncaj rau hauv qab, txiav cov rau hauv av kom koj cov ntiv tes ntub dej kom nws thiaj tsis lo.

Kauj ruam 5

Ci rau 30 feeb hauv qhov cub tau preheated rau 160 ° C kom txog thaum sawv ntawm gingerbread yog qhuav me ntsis. Txias cov khoom ci ua tiav rau hauv pwm. Tom qab ntawd tshem tawm thiab nphoo nrog hmoov qab zib ua ntej ua haujlwm. Cov qhiav qhob cij tuaj yeem muab khaws cia rau hauv cov thawv hauv airtight lossis qhwv hauv hnab yas kom ntev txog 6 lub hlis. Kev lig kev cai, panforte yog tau txais kev pab nrog kas fes.

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