Ua noj cov yuav tsum tau noj kom yooj yim, thiab lub siab ntev kuj yog qhov tseem ceeb. Cov neeg feem ntau tsis meej pem rau cheese ncuav thiab curds, vim hais tias cov tais diav no muaj cov khoom zoo ib yam, thiab lawv zoo li tsis sib xws. Tab sis cov txheej txheem ntau ntawm kev ua curds yog txawv me ntsis los ntawm kev ua rau curds.
Nws yog qhov tsim nyog
- - 500 g ntawm tsev cheese;
- - ib khob ntawm nplej nplej hmoov nplej;
- - 1 lub qe;
- - 5 tbsp. dia suab thaj;
- - 1 tbsp. ib diav ntawm barley flakes;
- - Ib txhais tes ntawm raisins;
- - ib de ntawm vanillin;
- - txiv roj roj rau kib curds.
Cov Lus Qhia
Kauj ruam 1
Mash cov tsev cheese nrog rab rawg; cov ntawv loj loj yuav tsum tsis txhob hla nyob hauv nws. Siv cov npluag ua qoob ua ke, uas yuav tsum tau muab faus nrog dej npau npau, tsis txhob rhaub. Cais lub yolk los ntawm qe dawb, daim ntawv qhia no tsuas xav tau lub qe.
Kauj ruam 2
Tso cov dej npau npau dua cov nplais thiab cov raisins. Tso nws rau 5 feeb. Cov raisins yuav tsum tau muab rhaub, thiab lub porridge yuav tsum tau siav. Yog tias koj tsis pom lub cereals tam sim ntawd, koj tuaj yeem rhaub cov porridge los ntawm cov li ib txwm muaj.
Kauj ruam 3
Ua ke curd nrog nkaub qe thiab piam thaj. Ntxiv vanillin, do. Ntxiv barley flakes thiab raisins, ntxiv hmoov, do.
Kauj ruam 4
Dov cov khoom nrog txhais tes ntub, yob hauv cov hmoov nplej, kib cov roj hauv cov roj txiv roj ntawm ob sab kom txog thaum daj xim av. Koj tuaj yeem kho qhov degree ntawm kib ntawm koj lub siab nyiam, tab sis yog tias koj ua tsev cheese rau me nyuam, nco ntsoov tias nws tsis tsim nyog rau lawv muab cov khoom kib ntau.
Kauj ruam 5
Ua haujlwm npaj txhij-ua curds nrog raisins thiab barley flakes nrog txiv hmab txiv ntoo jam los yog qaub cream.
