Panna cotta yog cov khoom qab zib qab tshaj plaws. Hauv qhov no, cia peb npaj kho blueberry. Panna cotta nws tus kheej tau npaj hauv 15 feeb, tab sis tib lub sijhawm nws yuav tsum txias rau hauv lub tub yees rau 4 teev.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - 500 ml ntawm cream;
- - 1 khob ntawm blueberries;
- - 1/2 khob mis;
- - 1/2 khob suab thaj;
- - 1/3 khob suab thaj;
- - 1 sachet ntawm gelatin.
Cov Lus Qhia
Kauj ruam 1
Nqa ib lub hnab ntawm gelatin (txog 7 grams), dilute nws hauv 1/2 khob ntawm mis nyuj sov.
Kauj ruam 2
Ua ke cream nrog ib nrab ib khob suab thaj, muab tso rau ntawm lub tshav kub qis, nqa mus rau ib lub rhaub. Ncuav nyob rau hauv cov mis nyuj nrog gelatin, nplawm tas li kom txog thaum lub gelatin tag nrho yaj. Tsuas tsis rhaub dej no.
Kauj ruam 3
Sau ntawv pov tseg txog 1/3 khob ntawm blueberries tshiab tsis tu ncua. Zom cov seem ntawm cov txiv ntseej nrog 1/3 khob granulated qab zib kom txog thaum tus. Sib tov no Berry loj nrog tag nrho blueberries.
Kauj ruam 4
Ncuav cov roj qab zib rau hauv cov tais, faib cov tais, vases lossis cov iav tsom iav zoo tib yam, npog nrog zaj duab xis uas ci rau saum, muab tso rau hauv tub yees rau tsawg kawg 4 teev kom txias. Muab cov khoom qab zib nrog cov blueberry loj rau saum. Panna cotta nrog blueberries yog npaj txhij.
Kauj ruam 5
Siv daim ntawv qhia no, koj tuaj yeem ua pannu cotta nrog cov txiv ntseej. Daim ntawv qhia rau cov khoom qab zib tseem zoo li qub, koj tsuas yog xav hloov "saum toj" - koj tuaj yeem ntxiv cov txiv ntoo sib txawv, tej daim txiv ntoo tshiab lossis npog cov khoom qab zib nyob rau sab saum toj nrog qab zib rau cov ncuav qab zib - nws txhua tus nyob ntawm koj lub tswv yim thiab kev ua noj ua haus. Cov.
