"Kirieshki" yog qhov muaj npe zoo uas tau tsim cov khoom zom kom muaj ntau yam txuj lom thiab qab. Rau kev ua cov croutons, mov ci yog ci raws li daim ntawv qhia tshwj xeeb. Yog li ntawd, cov khoom yog crispy thiab aromatic. Cov npe nrov ntawm "Kirieshek" tau loj hlob heev uas tam sim no lawv txhais tau hais tias croutons dav dav.
Kirieshek zaub nyoos tau ua sai heev. Yog li ntawd, ib txwm khaws ib pob hauv tub yees nyob rau hauv rooj plaub ntawm cov qhua uas tsis tau npaj txhij. Yog li, sausage zaub xam lav nrog kirieshki yog npaj hauv 10 feeb. Koj yuav xav tau: 120 gram ntawm cov hnyuv ntxwm, 150 grams ntawm cov kaus poom pob kws, 1 ntim ntawm kirieshek, 2 lub qe nqaij qaib, 160 grams ntawm cov tais crab, 4 tbsp txiv roj mayonnaise, 0.5 tsp av kua txob dub, 0.5 tsp. ntsev. Txiav lub hau hnyuv ntxwm rau hauv cubes. Hard-boiled qe, tev thiab chop zoo. Txiav lub crab nrog rau hauv slices. Ua ke cov khoom xyaw tws, kirieshki thiab pob kws. Ntxiv ntsev thiab hwj txob. Ncuav lub mayonnaise tshaj qhov zaub xam lav thiab do. Siv lub qe txaij zoo nkauj los tsim cov zaub xam lav.
Yog tias koj xav tau cov crouty croutons hauv koj cov zaub xam lav, pab lawv tam sim ntawd tom qab ua noj. Yog hais tias cov zaub xam lav sawv ib pliag, kirieshki hauv nws yuav nrawm dua hauv qab ntawm qaub cream thiab mayonnaise.
Txhawm rau npaj cov cheese zaub xam lav, koj yuav tsum tsis muaj ntau yam khoom xyaw: 90 grams ntawm croutons, 125 grams nyuaj cheese, 2 cloves ntawm qej, 5 sprigs ntawm cilantro, 3 sprigs ntawm parsley, 3 tbsp. qaub cream, 0.5 tsp. av kua txob dub. Txiav cov cheese rau hauv me me. Grate lub qej thiab finely tsuav zaub txhwb qaib thiab cilantro. Ua ke ntawm qej, cheese thiab kirieshki. Rau kev hnav khaub ncaws, ua ke ua ke qab zib thiab qab zib hauv av. Ncuav cov hnav khaub ncaws dhau cov zaub xam lav thiab muab nphoo nrog cov tshuaj ntsuab txig rau saum toj.
Txhawm rau npaj cov zaub xam lav nrog Kirieshki thiab Adyghe cheese, koj yuav tsum tau: 1 ntim ntawm cov nplawm, 300 grams Adyghe cheese, 2 qe qaib, 2 lub qe loj, 3 tbsp. mayonnaise, 2 tbsp. qaub cream, 0.5 tsp. ntsev. Boil qe thiab carrots. Txaus siab rau Adyghe cheese thiab hau carrots rau ntawm cov ntxhib ntxaum. Txiav lub qe rau hauv fab. Tso cov cheese, carrots, qe thiab kirieshki rau hauv ib lub tais loj. Ntxiv ntsev thiab sib tov kom huv. Lub caij cov zaub xam lav nrog qaub cream thiab mayonnaise thiab do dua.
Txij li thaum lub kirieshki lawv tus kheej qab ntsev heev, koj tsis tas yuav ntxiv ntsev rau cov zaub xam lav.
Yog tias koj muaj kev txaus siab nrog ntsim ntsim tais, npaj cov zaub xam lav "Bullfighting". Rau nws koj yuav xav tau: 80 grams kua txob liab-kua txob tawg, 2 txiv lws suav siav, 2 qos yaj ywm, 2 cloves ntawm qej, 2 tbsp. qaub cream, 0.5 tsp. hauv av dawb kua txob. Ncuav dej npau npau dua cov txiv lws suav rau tev tawm. Tom qab ntawd txiav cov txiv lws suav rau hauv ntsuas. Boil lub qos yaj ywm hauv lawv cov tawv, tev thiab tsuav kom zoo. Txiav cov qej rau hauv cov nplais: lawv yuav tsum yuav luag pob tshab. Ua ke nrog croutons, txiv lws suav, qos yaj ywm, thiab qej. Kua txob, lub caij cov zaub xam lav nrog qaub cream thiab sib tov txhua yam.
Cov nceb mus tau zoo nrog kirieshki. Yog li, txhawm rau npaj zaub xam lav nrog chanterelles, koj yuav tsum tau: 90 grams ntawm cov npluag-cov ntxhiab tsw qab, 190 grams chanterelles, 60 gram ntawm cov paj noob hlis, 1 tbsp. txiv qaub kua txiv. Txiav cov chanterelles rau hauv slices thiab rhaub lawv rau hauv cov dej qab ntsev. Ua noj ua haus sijhawm: 25 feeb. Muab cov nceb uas npaj los ua lawm nrog kirieshki. Txau cov zaub xam lav nrog cov kua txiv txiv qaub thiab tom qab ntawd poob nrog roj sunflower. Do cov zaub xam lav thiab pab.
Kirieshki tuaj yeem tsim nyob hauv tsev. Ua li no, noj ncuav thiab ua kua zaub. Txiav lub khob cij rau hauv cubes thiab sprinkle lub seasoning tusyees ntawm sab saum toj. Muab cov khaub noom txhuam rau ntawm daim ntawv ci thiab ci hauv qhov cub rau ib nrab ib teev.
