Cov ncuav mog qab zib uas ua hauv tsev yeej ib txwm nyiam. Thiab yog tias nws tsis siv sijhawm ntau los npaj nws, tom qab ntawd nws tuaj yeem dhau los ua cov nyiam tais tsis tsuas yog rau cov neeg hauv tsev neeg, tab sis kuj yog rau tus tswv tsev. Vim tias qhov no yog cov zaub mov zoo heev.
Nws yog qhov tsim nyog
- Tsev cheese - 500 g,
- Nqaij qaib qe - 4 pcs.,
- Granulated qab zib - 2/3 tbsp.,
- Butter - 60 g,
- Cov hmoov nplej - ntau npaum li cas lub khob noom cookie yuav noj.
Cov Lus Qhia
Kauj ruam 1
Qhib lub qhov cub ua ntej, cia kom sov li 180 degrees. Kev npaj ua khob noom cookie yuav siv sijhawm tsawg kawg.
Kauj ruam 2
Yeej qe thiab qab zib nrog lub tov los yog whisk. Tom qab ntawd ntxiv curd thiab do.
Kauj ruam 3
Mash lub butter nrog hmoov kom txog thaum crumbly. Ua qhov no nrog koj cov ntiv tes. Lub crumb yuav tsum zoo li ntsev.
Kauj ruam 4
Txau cov ib nrab ntawm cov nqawm nqig hauv qab ntawm pwm. Tso cov curd loj rau saum. Tom qab ntawd dua, ib lub crumb ntawm hmoov thiab butter.
Kauj ruam 5
Muab cov khoom tiav ua tiav lawm tso rau hauv qhov cub, ci rau 30-40 feeb. Thaum lub sijhawm no, cov ncuav mog qab zib yuav tsum sawv thiab xim av. Thaum lub sijhawm txias, lub cheesecake yuav daws; qhov no yuav tsis cuam tshuam rau saj ntawm lub ncuav mog qab zib. Txiav lub txias Royal cheesecake thiab pab.
