Qhob noom xim kasfes, qab zib, txiv ntoo qab zib - cov zaub mov qab dab tsi! Lawv tuaj yeem ua ke nyob rau hauv ib daim ntawv qhia, tom qab ntawd koj tau txais ib qho khoom qab zib zoo kawg uas tsim nyog los kho lub rooj noj mov rau menyuam hnub yug.
Nws yog qhov tsim nyog
- Rau rau qhov:
- - 150 g suab thaj;
- - 110 g ntawm hmoov nplej hmoov nplej;
- - 100 g ntawm almonds;
- - 60 g butter;
- - 50 ml liab liab;
- - 20 txiv ntoo qab zib;
- - 1/2 khob hnyav cream;
- - 4 lub qe qe;
- - 3 lub qe dawb;
- - icing qab zib, ntsev.
Cov Lus Qhia
Kauj ruam 1
Mash qe qe nrog 125 g suab thaj kom txog thaum tus, ntxiv sifted hmoov hauv feem me me, txhoov almonds thiab chocolate (koj yuav tsum tau ua ntej kom paub nws).
Kauj ruam 2
Yeej lub qe dawb rau hauv ib lub froth nrog rau kev muab ntsev, sib tov rau hauv cov hmoov nplej loj.
Kauj ruam 3
Caw cov pwm lub ncuav mog qab zib nrog butter, nphoo me ntsis nrog hmoov kom cov ncuav mog qab chocolate chocolate tiav tuaj yeem rub tawm ntawm cov pwm yam tsis muaj kev puas tsuaj. Tso cov khob noom cookie rau hauv pwm, muab tso rau hauv qhov cub rau 40 feeb. Ua noj ntawm 180 degrees.
Kauj ruam 4
Tso cov txiv ntoo hauv cov saucepan, ntxiv qab zib, ncuav hauv cov cawv txiv hmab liab, ua noj rau 10 feeb, tom qab ntawd tshem tawm cov kua txiv hmab txiv ntoo - lawv yuav tsim kom dai cov khoom qab zib tiav lawm.
Kauj ruam 5
Koom tes hnyav nrog qab zib nrog cov piam thaj hauv qab zib, npog sab saum toj thiab sab ntawm lub ncuav mog qab zib, garnish nrog cherries, sab saum toj nrog lub phoov hauv cov kua uas tau hau. Koj tuaj yeem tseem garnish nrog chocolate slices.
