Yog tias koj xav ua surprise koj tsev neeg muaj tej yam qab thiab txawv, kawm paub yuav ua li cas cov ncuav qab zib cheese. Ua cov cheesecake qab zib yuav xav kom muaj kev saib xyuas, muaj peev xwm, thiab meej ntawm kev ua raws daim ntawv qhia. Tab sis thaum muaj kev ua koob tsheej, nws yuav yog ib lub npe tais diav.
Nws yog qhov tsim nyog
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- Rau qhov khoom qab zib:
- 200 g ncuav qab zib luv;
- 120 g butter;
- 8 qe;
- 800 g unsalted cream cheese;
- 50 ml qab zib hnyav;
- 150 g suab thaj;
- 1 rab txiv qaub kua txiv
- Rau glaze:
- 1/3 khob suab thaj
- ½ khob dej;
- 100 g ntawm tsaus qhob noom xim kasfes;
- 1 tablespoon butter
- 1 teaspoon ntawm brandy.
Cov Lus Qhia
Kauj ruam 1
Zuaj cov ncuav qab zib rau hauv rab thiab zuaj. Nws yuav tsum yog zoo li hmoov. Qhuav lub butter nyob rau hauv ib cov dej da dej thiab ncuav rau hauv lub tsoo biscuits. Sib tov txhua yam kom huv si kom txog rau thaum qhov loj ua homogeneous thiab tuab.
Kauj ruam 2
Hnyav ci ib lub tais ci nrog roj zaub thiab ncuav npaj qhov loj rau hauv nws. Ncaws nws tawm nrog koj txhais tes thiab ntxaws nws kom huv. Qhov saum npoo yuav tsum ncaj, tsis muaj kab tawg lossis tsoo.
Kauj ruam 3
Whisk lub qab zib cheese thiab qab zib nrog rab los yog tov khoom. Thaum qhov loj ua homogeneous, ntxiv qe ib lub sijhawm, tsis nres rau kev ntaus. Tom qab ntawd maj mam ncuav qab zib rau hauv qhov sib tov. Thaum kawg ntawm whisk, ntxiv qee cov kua txiv txiv qaub rau qhov sib tov.
Kauj ruam 4
Ncuav cov cheese thiab qe sib tov rau hauv lub tais ci dua khaub noom ncuav. Ua du tawm sab saum toj txheej nrog rab riam dav. Muab cov ncuav mog qab zib tso rau hauv qhov cub preheated rau 130 degrees.
Kauj ruam 5
Tawm cov cheesecake nyob rau hauv qhov cub rau 60-90 feeb nyob ntawm qhov siab ntawm lub ncuav mog qab zib, qhov siab dua nws yog, ntev dua nws yuav siv sijhawm mus ci.
Kauj Ruam 6
Ua cov chocolate chocolate icing thaum lub ncuav mog qab zib yog ua noj. Ncuav qab zib rau hauv saucepan thiab npog nrog dej. Muab cov saucepan rau ntawm qhov hluav taws kub thiab coj cov piam thaj sib xyaw rau ib lub rhaub. Txo cov cua sov thiab, nplawm qee zaus, simmer rau 2-3 feeb. Tom qab ntawd ntxiv tsaus chocolate, tawg ua tej daim, rau nws. Tom qab lub chocolate tau yaj tag, ntxiv cognac thiab butter rau qhov sib tov. Sib tov txhua yam thiab tshem tawm ntawm tshav kub. Tso cai kom txias me ntsis ua ntej siv lub ntsej muag.
Kauj Ruam 7
Tig lub qhov cub thiab tawm hauv ncuav mog qab zib kom txog thaum txias. Tom qab ntawd maj mam tshem tawm cov khoom qab zib los ntawm lub lauj kaub thiab npog nws nrog chocolate icing. Ua du tawm lub icing thiab garnish nrog txiv pos nphuab lossis txiv ntoo qab zib. Tso cov cheesecake rau ob peb teev.
Kauj ruam 8
Txiav cov khoom noj qab zib ua ntu. Ib qho khoom qab zib tsim tsim yuav tsum muaj kev sib tw thiab xav tsis thoob.
