Ncuav mog qab zib Easter yog ib qho ntawm cov cim tseem ceeb ntawm Easter. Nrog rau kev qhia ua noj ua haus ib txwm muaj nyob, koj tuaj yeem sim ci cov ncuav mog qab zib uas txawv txawv tsis tas yuav siv cov poov xab, uas yuav ua rau cov qhua xav tsis thoob.
Nws yog qhov tsim nyog
- - cream 10-20% roj - 150 ml
- - hmoov nplej - 300 g
- - qe - 4 pcs.
- - raisins - 100g
- - kua txiv qaub - 3 diav
- - cream cheese (ricotta, mascarpone) - 420 g
- - txiv qaub zest los ntawm 1 txiv qaub
- - ci hmoov -1 tsp
- - cognac - 1 tbsp.
- - icing qab zib - 450 g
- - dawb chocolate - 75 g
- - vanilla - 1 g
- - cov txiv hmab txiv ntoo candied lossis cov xim pleev xim rau dai kom zoo nkauj
Cov Lus Qhia
Kauj ruam 1
Mash cov cream rau cheese thiab ntxiv 2/3 ntawm qab zib rau nws. Whisk txhua yam.
Kauj ruam 2
Ncuav cov seem uas yog cream rau hauv saucepan, ntxiv chocolate. Tshav kub kom txog thaum cov chocolate yaj yaj tag.
Kauj ruam 3
Ncuav cognac thiab melted chocolate rau hauv creamy cheese sib tov, ntxiv vanilla.
Kauj ruam 4
Nyob rau hauv ib lub tais cais, yeej qe kom txog thaum lawv muab ob npaug rau hauv ntim, maj mam ntxiv 250 g ntawm hmoov qab zib.
Kauj ruam 5
Ntxiv cov cheese sib tov rau cov qe qe, yeej qhov sib tov thiab muab cov txiv qaub zest.
Kauj Ruam 6
Ua ke cov hmoov nplej nrog ci hmoov thiab maj mam ntxiv rau hauv cov khoom tov. Qhov tshwm sim loj yuav tsum tau nqus tawm ntawm rab diav nrog ib daim kab xev.
Kauj Ruam 7
Ntxiv cov raisins rau hauv lub khob noom cookie.
Kauj ruam 8
Xyuam roj rau cov tais ci nrog roj. Faib cov mov paj rau hauv 2/3 ntawm lub lauj kaub. Ci hauv qhov cub ntawm 180 degrees rau li 50 feeb.
Kauj Ruam 9
Thaum lub ncuav mog qab zib yog ci, npaj lub icing: sib tov 200 g ntawm hmoov qab zib nrog kua txiv txiv qaub.
Kauj ruam 10
Ncuav lub ncuav mog qab zib ua tiav nrog icing thiab dai kom zoo nrog cov xim sib xyaw los yog txiv hmab txiv ntoo candied.
